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Tomato and egg stir fry
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A picture of Tomato and egg stir fry.

Tomato and egg stir fry

Aoi Nakakoji
Aoi Nakakoji @cook_7607843
Bologna

This is a typical Taiwanese home food, arranged by a Japanese girl (me). It's super simple but tomato and egg go perfectly well.

This is a typical Taiwanese home food, arranged by a Japanese girl (me). It's super simple but tomato and egg go perfectly well.

Read more

Tomato and egg stir fry

Aoi Nakakoji
Aoi Nakakoji @cook_7607843
Bologna

This is a typical Taiwanese home food, arranged by a Japanese girl (me). It's super simple but tomato and egg go perfectly well.

This is a typical Taiwanese home food, arranged by a Japanese girl (me). It's super simple but tomato and egg go perfectly well.

Read more
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Ingredients

  • 3eggs
  • 2tomatos
  • 10 gjew's ear mushroom (if you have)
  • salt
  • 1 table spoonoyster sauce
  • oil
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Steps

  1. 1

    Make scramble egg with salt in big pieces.

  2. 2

    Cut tomato and stir fry with oil in the pan.

  3. 3

    Put the scramble egg that you make at the first step.

  4. 4

    Add oyster sauce and mix all of them in the pan.

  5. 5

    When everything is cooked well, it's done! Buon appetito;)

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Aoi Nakakoji
Aoi Nakakoji @cook_7607843
on July 04, 2018 05:57
Bologna
Tokyo -> Bologna Cucino le due culinarie più grandi del mondo, ovvero giapponese e italiana. PhD at UNIBO (Food Studies).IG: @ciaobella_aurora @washoku_giappone_aoi
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