Chili cheese stuffed potatoe
Laura @bettycrockergirl89
Cooking Instructions
- 1
Preheat the oven to 400 degrees. Wash and dry the potatoes, prick each one with a fork a few times and wrap in foil. Place on the middle oven rack and bake until fork tender, 30 minutes to 1 hour depending on their size.
- 2
Cook canned chili about 5 minutes, stirring often or make your own.
- 3
Split the potatoes down the center and spoon chili into them. Top with cheese, sour cream and green onions.
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I am happily married on 3/17/16. I have one daughter who loves to help in the kitchen. She loves to make and try different recipes from all over the country. She wants to try curry next. I found out a month ago that I am diabetic and have decided to change my life style. I am on a low carb, sugar free diet. I will still post other recipes that I make for my family.
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