Grapefruit Marinated Chicken Sub
White grapefruit is delicious especially if you use just a bit of salt. Now if you cannot find it just use the white grapefruit juice. It will clear your sinuses naturally. I have many of these trees growing in the yard.
Grapefruit Marinated Chicken Sub
White grapefruit is delicious especially if you use just a bit of salt. Now if you cannot find it just use the white grapefruit juice. It will clear your sinuses naturally. I have many of these trees growing in the yard.
Open in Cookpad AppSteps
- 1
Peel and remove seeds and remove pulp from the membranes
- 2
Seeds removed
- 3
Pulp is out.
- 4
Add the rest of the ingredients for the marinade. Mix well.
- 5
Add to the frozen chicken, in a ziploc bag, and marinate overnight. Leave to defrost as it is marinating.
- 6
The chicken is defrosted. Slice the chicken lengthwise.
- 7
Slice the tomato.
- 8
Fry the chicken on both sides till done. Cover in between turning.
- 9
Turn.
- 10
It's done
- 11
Fry the ham pieces
- 12
Slice the bread lengthwise.
- 13
Melt the butter and add the garlic, onion powder, and mix it well.
- 14
Brush the butter mixture on the bread. Reserve some of the butter mixture for the outside of the sandwiches.
- 15
Toast the bread.
- 16
Add the ham to the bread then the tomatoes.
- 17
Tomatoes.
- 18
Chicken.
- 19
Brush some more of the butter mixture on the outside of the bread.
- 20
Put the sandwich together and press the sandwich. I used two hot pans.
- 21
Nice pressed, and crunchy.
- 22
Serve with some of the juices on the side. I hope you enjoy!!!
Cooksnaps
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