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Chocolate Praline Pecan Bars
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A picture of Chocolate Praline Pecan Bars.

Chocolate Praline Pecan Bars

Andrea
Andrea @cook_3065277
Texas, United States

I brought these to an office potluck and they were a huge hit. So rich and delicious, just one will satisfy your sweet tooth!

I brought these to an office potluck and they were a huge hit. So rich and delicious, just one will satisfy your sweet tooth!

Read more

Chocolate Praline Pecan Bars

Andrea
Andrea @cook_3065277
Texas, United States

I brought these to an office potluck and they were a huge hit. So rich and delicious, just one will satisfy your sweet tooth!

I brought these to an office potluck and they were a huge hit. So rich and delicious, just one will satisfy your sweet tooth!

Read more
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Ingredients

60 mins
  1. 2 stickssalted butter
  2. 1/2 cupbrown sugar
  3. 2 1/2 cupsflour
  4. 3eggs
  5. 1/2 cupsugar
  6. 3/4 cupcorn syrup
  7. 2 cupssemi-sweet and/ or dark chocolate chips
  8. 2 cupsglazed pecan or praline pecans (I use Emerald brand)
  9. 2 tbsmelted butter
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Steps

60 mins
  1. 1

    Preheat oven to 350 degrees. Line a 9 x13 pan with foil or parchment paper and let it hang over the side of the pan

  2. 2

    Mix flour, brown sugar, and 2 sticks of butter together. Mixture will be crumbly. Press the mixture into the pan and bake until golden brown (about 25-30 mins)

  3. 3

    Allow crust to cool

  4. 4

    Mix all of the other ingredients together in a bowl; gently fold in chocolate chips last. Spread mixture over crust and bake for another 25-30 mins or until center is set

  5. 5

    Let cool completely and lift the bars out of the pan (using the foil/parchment paper) and cut into small squares

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Andrea
Andrea @cook_3065277
on April 06, 2016 00:38
Texas, United States
YouTube at Foodamentary: Adventures in Food
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