Keto Low Carb Jerk Chicken thighs
Spurthi @cook_3861158
Cooking Instructions
- 1
Mix all the ingredients with the chicken and marinate for 4-6hours.
- 2
Heat few tbsp of oil in a deep pan on medium heat and fry the chicken until browned on both sides.
- 3
Oil may splatter while cooking, be careful. Use a splatter guard.
- 4
Transfer to a plate and garnish with cilantro, serve with cooked rice.
Top Search in
Similar Recipes
-
-
Instant Pot Jamaican Jerk Chicken Thighs Instant Pot Jamaican Jerk Chicken Thighs
Instant Pot Jamaican Jerk Chicken Thighs is a quick and easy pressure cooker recipe for Carribean jerk chicken with spicy marinade.Prep Time 15 minutesCook Time 20 minutesTotal Time 35 minutesCourse dinner, lunch
-
Jamaican Jerk Chicken Jamaican Jerk Chicken
I found this recipe for 4 in a magazine so halved the ingredients so it makes a nice meal for two. Its easy and a pleasure to prepare and is simply yummy!
-
-
Jerk Chicken Jerk Chicken
It was my favourite menu when I was young while living in Texas!This dish is good for BBQ as well, so please give it a try!The result will differ depending on the marinating time!The flavor of the coke is the key! Recipe by P-chanderakkusu
-
-
-
Grilled Jerk Chicken Grilled Jerk Chicken
Nothing compares to the authentic Jerk Chicken I had at Scotchie's in Ocho Rios ...but this taste pretty good.
-
Authentic Jerk Chicken Authentic Jerk Chicken
Had this while in Jamaica. Be sure to also buy a can of Red Stripe Beer if you choose to grill.
-
Slow Cooker Jerk Chicken Slow Cooker Jerk Chicken
For me, jerk chicken was a delicious treat that I only had at a restaurant. I never thought that I would make it for myself or if it would be any good. For our honeymoon, my wife and I went to Jamaica. Dang, the jerk chicken was amazing there, along with all of the other food we had down there. I did not want to leave.While walking along the beach there one day, we ran into the chef of the amazing jerk chicken that we had. He was such a nice guy. Taking the chance, I asked for the recipe. All he did was smile. That night at dinner, he came out to our table, handed us a piece of paper, and then returned to the kitchen.Somehow, we scored the recipe. I tried it once, before we got the slow cooker. It was good, but not as good as his. We did not have any scotch bonnet peppers, so we did not have that great taste. I used to make my own jerk spice blend, from the recipe that he gave us. It is amazing on pizza. Try it one day. For this recipe, I included the blend that he gave us.This go around, I cheated and used a store bought jerk spice blend. I do not have the time right now to make it on my own. But once I do, I will. You betchum! I went online to see how I could convert this recipe to a slow cooker. It was not that hard.This will go great with anything, especially coconut rice and peas.Enjoy!
-
More Recipes
https://cookpad.wasmer.app/us/recipes/6796875
Comments (3)