I wanted to make my favorite German bread at home, so this recipe is a reproduction of the kaiser rolls I always buy.Kaiser is German for emperor. It is said that this bread is modeled after the Austrian emperor's crown.If you have difficulty making the imprints in the bread, feel free to omit this step, and continue on with the other steps.Please take care to knead this bread while it is still warm. Don't let it cool.I used Type 550 flour, which is bread flour and all-purpose flour mixed in a 1:1 ratio. Recipe by Engel

I found the Kaisersemmel stamp that I've only used once, so I wanted to try a light dough that would go with any filling.They're supposed to look better when they're not as puffed up, with a fainter design on the top.When pressing it with a stamp, do it strongly. It will have a pretty pattern if it is a bit twisted.The dough won't stick if you coat it in oil!If you don't have a Kaisersemmel stamp, then you can make the scores with a fork.You can also use whole wheat flour in place of the rye. Recipe by Youtank

Using vital wheat gluten in a keto diet is controversial because it can be inflammatory, but there are no issues regarding carbohydrates.

I came up with these cheeseburger rolls, just by simply brain storming. I'm always visualizing new ideas when it come to food.

Here's another Keto recipe I found on another Keto site. These are quick and easy to make, not to mention filling and tasty. I doubled the recipe and was able to make 15 biscuits using an ice cream scoop for measurement. The recipe below is not doubled.

Super simple and mess free

Adapted from Diet Doctor, but modified to use coconut. This recipe is flourless and sugar-free because I want to reduce carbs and maintain health.