This recipe is translated from Cookpad Spain. See original: SpainCurry japonés

Japanese Curry

YoshimonGo🇯🇵
YoshimonGo🇯🇵 @cook_7709650
Alicante Spain

It's a bit difficult to find Japanese curry in Spain, but there are some stores where you can buy it, and I want you to try it. Although curry is not originally Japanese, I want to recommend it as Japanese food because it's very different from others and tastes great.

Japanese Curry

It's a bit difficult to find Japanese curry in Spain, but there are some stores where you can buy it, and I want you to try it. Although curry is not originally Japanese, I want to recommend it as Japanese food because it's very different from others and tastes great.

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Ingredients

60 minutes
4 servings
  1. 1 packageJapanese curry
  2. 7-10 ozchicken (or pork or beef)
  3. 2onions
  4. 2carrots
  5. 3potatoes
  6. 1 tablespoonolive oil
  7. 3 cupswater (about 700 ml)

Cooking Instructions

60 minutes
  1. 1

    Cut the meat and vegetables. (You can use any brand of Japanese curry.)

  2. 2

    Put the oil and meat in a pot over medium heat and fry a little. Add the vegetables and mix well. When the vegetables are tender, pour in the water. Let it cook for 20 minutes, stirring occasionally.

  3. 3

    Reduce to low heat and add the Japanese curry. Mix very well and gently. Let it cook for another 10 minutes, stirring occasionally.

  4. 4

    It's ready to serve and eat. I recommend eating it with rice.

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YoshimonGo🇯🇵
YoshimonGo🇯🇵 @cook_7709650
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Alicante Spain

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