Easy Belgian Waffle Recipe

Name: Easy Belgian Waffle Recipe
Yield: This for big fluffy waffles
Cuisine: American
Ingredients: 2 cups flour; 2 tbsp sugar; 1/2 tbsp salt; 2 tsp baking powder; 1/2 tbs baking soda; 1 tbsp vanilla; 4 egg yolk; 1 cup half & half or milk or buttermilk; 1 stick melted butter; 4 egg whites

Meals With Junior @mealswithjunior

NY/CT/NJ

My best friend loves Waffles! It’s right up there with pasta for her! Let me you tell you she lovessssss 🍝!!! So get your waffle makers nice and hot!! Let’s make mf’ing Belgian waffleeeeeesssss!

Meals With Junior @mealswithjunior

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Ingredients

This for big fluffy waffles

2 cupsflour
2 tbspsugar
1/2 tbspsalt
2 tspbaking powder
1/2 tbsbaking soda
1 tbspvanilla
4egg yolk
1 cuphalf & half or milk or buttermilk
1 stickmelted butter
4egg whites

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Steps

1

First pass all dry ingredients through a strainer in a mixing bowl. Flour, sugar, salt, baking powder, and baking soda. Whisk all dry ingredients together until one.
2

Separate 4 eggs whites from yolk. Set aside egg whites for later use. In another mixing bowl add melted butter,half and half, vanilla, and butter. Mix well
3

Add wet to dry and blend well until batter has a thick consistency.
4

Lastly, whip your egg whites until it reaches a peak almost making it thick and whip cream like then add your egg whites to the batter. This is what will make your waffles fluffy.
5

Spray your waffle marker with Pam stray and add a cup of batter.