Gharevada

Zarna B V
Zarna B V @zarna_1539
Rajkot, Gujarat

#goldenapron
I do this with less oil and yummy.
Leftover ka makeover

Gharevada

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Zarna B V
Zarna B V @zarna_1539
Rajkot, Gujarat

#goldenapron
I do this with less oil and yummy.
Leftover ka makeover
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Ingredients

  1. 1 cupLeftover dhokla batter
  2. 2-3 spoonfulsdhokla flour (if u have)
  3. 2 tbsp suji
  4. as requiredSalt
  5. 1green chilli chopped
  6. 1/2 tspgrated ginger
  7. 1/2 tspgarlic paste
  8. 1/2 tspred chilli powder
  9. 1/2 tspcumin and coriander powder
  10. 1 tbspsugar
  11. 1 tspoil
  12. as requiredOil

Cooking Instructions

  1. 1

    In dhokla batter, add flour or suji, ginger paste, green chilli, salt, sugar, red chilli powder, cumin and coriander powder, oil and mix well. Keep for 5 mins.

    A picture of step 1 of Gharevada.
  2. 2

    Heat appam pan and add drop of oil for each. Add spoon of batter and cover with lid keep on low to medium heat for 2-3 mins. Turn it and add a drop of oil in each appam. And keep open for 2 mins.

    A picture of step 2 of Gharevada.
    A picture of step 2 of Gharevada.
    A picture of step 2 of Gharevada.
  3. 3

    Remove from pan and serve hot with garlic chutney, ketchup or sweet pickle.

    A picture of step 3 of Gharevada.
    A picture of step 3 of Gharevada.
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Zarna B V
Zarna B V @zarna_1539
on
Rajkot, Gujarat
cooking is my passion..!! love to cook.. Nd love to make new, innovative and flavourful recipes.. ♡
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