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Cucumber Pachadi
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cucumber, fresh curd, fresh coconut, green chilies, " ginger piece, Salt to taste, cumin seeds, oil, mustard seeds, dry red chilli, curry leaves
10 minutes
2 servings
Rita Talukdar Adak
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Sweet Puttu (steamed rice cake from Kerala) with coconut
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rice, Grated coconut, Sugar, Salt, Large bananas
30 mins
4 servings
Lakshmi Sridharan Ph D
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Super grain Blend with curd and veggies
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super grain blend, Homemade fresh curd, greek yogurt, Heirloom tomato, chopped, methi powder, green bell pepper, finely chopped, orange bell pepper, finely chopped, zuchini, finely chopped, Salt to taste, Thadkaa, temper:, sesame seed oil, ginger, finely chopped
4 mins
30 servings
Lakshmi Sridharan Ph D
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Sponge gourd sabji
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sponge gourd, jeera, musterd seeds, asafotida, turmeric, red chilli powder, Salt as per taste, jaggery, crushed peanuts
15 min
2 servings
Preeti V. Salvi
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Protein rich thavala adai of tamil nadu
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Rice rava, urad whole, skinned, Bengal gram, split, toor dal, dried red chilies, black pepper corn, cumin seeds, asafetida powder, freshly grated coconut/or cut into small pieces, Salt to taste, vegetable oil.sesame seed oil/peanut oil, Chopped green chilies
40 mins
6 servings
Lakshmi Sridharan Ph D
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Misal recipe
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sprouted matki, kanda lasun chtani, ginger garlic paste, peanut powder, red chilli powder, oil, potato, Coriander, onion, tomato, mix farsan, jeera
30 mins
4 people
Smita Kiran Patil
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