Shrikhand

For mango shrikhand • lit full fat milk boiled for five minutes. Set for curd when milk is lukewarm • mango pulp • cut pieces of mango • th cup powder sugar • cardamom powder • Few saffron strands dissolved in one tsp of milk • Pistachio slices to serve • For strawberry shrikhand • lit full fat milk boiled for five minutes. Set for curd when milk is lukewarm • strawberries cut into pieces + 2 tablespoons sugar • powder sugar •

curd (made from full fat milk boiled for 5 minutes) • sugar • Small quantities of raisins and shredded pistachios and almonds • Small quantity of saffron (8-10 strands) mixed in 1teaspoon of milk • cardamom powder • nutmeg powder

thick curd • powdered sugar • Kesar mixture (saffron) • cardamom powder • food colour (optional) • salt • Dry fruits of your choice

Mango Puree • cardamom powder • Dahi • sugar • Almond • Cardamom

curd • sugar powder (or as required) • kesar threads • elaichi powder • cotton cloth • yellow food color

hung curd • medium size apple • small pear • banana • hot milk • Saffron strands • small vanilla cupcake • sugar

Curd • Mangoes (chopped) • Green cardamom, crushed • Saffron strands • Sugar or as required

hung curd(mild not too sour) • sugar • vanilla essence • Kaju and kishmish soaked in hot water for 15 minutes

Curd • Mangoes (chopped) • Green cardamom, crushed • Saffron strands • Sugar or as required

hung curd • Icing sugar • chocolate pieces • cream • Coco powder • Chocolate balls and chocolate pcs for garnishing

Sweet hung curd • Powdered sugar or sugar : • Cardamon powder : • Saffron strands : strands • Pista shivered : pista

Chilled mango pulp • Condensed milk • Cardamom powder • For decoration • Yogurt • Mango • Chocolate • Crystal jelly

thick Curd • fresh Mango Puree • or to taste Powdered Sugar • warm Milk • Saffron / Kesar • Cardamom Powder

curd • chopped strawberry • powdered sugar (according to taste) • cardamom powder

Hung curd • Powdered sugar • Tinned pineapple • Mint leavs • Pineapple essance if required

Graham biscuits • unsalted butter • Tart tins • hung curd • saffron strands • condensed milk

white miso • hung curd • milk with saffron infused • wheat flour • Besan or chickpea flour • red chilli powder • carom seeds • cumin seeds • sugar • salt • mustard oil plus 1 Tbsp to smear the dough • ghee to fry Thepla •

bread (white or brown), lightly toasted • Shrikhand or as needed • Sandesh pieces or as needed, mashed • chopped nuts (almonds, pistachios, etc.) • dry rose petals • saffron

Sandesh pieces or as needed • Shrikhand or as needed • chopped strawberries or as needed • blueberries or as needed • few saffron • dry rose petals • chopped pistachios and almonds • mint sprig

yoghurt (I used low fat) • sweet corn • powdered sugar • cardamom powder • saffron • chopped pistachios, few corn kernels & few strands of saffron to garnish

set curd • sugar • saffron strands • almond chopped • cashew chopped • cardamom powder

hung curds • peach 🍑 puree • Icing sugar as per taste • soaked saffron strands • cardamom powder • finely chopped peach 🍑 pieces • For garnish : 👇 • saffron dots • finely chopped peach 🍑 pieces

hung curd • sugar • cardamom nutmeg powder • wheat flour • salt • Water • oil • boiled potato • green chilli chopped • curry leaves • urad dal • mustard seeds •

dahi • Rose 🌹 syrup • lychee deseeded • Lychee puree • fresh cream • Cardamom • dhage wali mishri ka powder • chopped deseeded lychee • Dry rose 🌹 petals • pistachio for garnishing

hung curd • mango puree • powdered sugar • cardamom powder • saffron • tspnmango puree

rippen mango puree • yoghurt • powdered mishree • elaichi powder • kesar • chopped pista

greek yoghurt - hung curd • mango smooth pulp • powder sugar (as per taste) • cardamom nutmeg powder • chironji • almond pistachio slivers