Acacia

Cream cheese • Blue Cheese • Cake flour • Acacia honey • Eggs • Heavy cream • Lemon juice • White rum • Raisins • Cream cheese • Blue cheese • Acacia honey •

Mashed potato mix • Hot milk / Hot water • Bread flour • Fine salt • Blue cheese • Heavy cream • Ground black pepper • Acacia honey / Truffle honey • Dill

"A" All-purpose flour (I used Lys d'Or) • "A" Natural salt (I used Guérandais salt) • "A" Malt powder (optional) • "B" Water or lukewarm water (I use hard water. Adjust the water temperature depending on the room temperature) • "B" Honey (a mild-flavored type, such as acacia) • "B"Hoshino Natural Leaven Starter • "B"Cinnamon-Scented Caramelized Walnuts • Unsalted cultured butter (or regular unsalted butter) • Granulated sugar (or maple sugar or cinnamon sugar) • "A" All-purpose flour (I used Lys d'Or) • "A" Malt powder (optional) • "A" Natural salt (I used Guérandais salt) •

acacia honey syrup • gin • lime juice • velvet falernum • grapefruit juice • nutmeg • acacia honey • water • rock candy

French Type 55 flour or unbleached all-purpose flour or French type 45 flour / plain flour (extra for dusting) • water • whole milk (you can take it straight from the fridge) • liquid honey(acacia • sugar • soft unsalted butter( butter that has a high fat content of 85~87 percent • instant yeast/23g fresh yeast • salt • egg + 1 tsp water for the egg wash

Acacia gum • milk • ghee • jaggery • ginger powder • basil seeds

acacia gum • wheat flour • Ajma • Pippali powder (ગંઠોડા) • dry ginger powder(સૂંઠ) • jaggery • Water as per need • ghee

Acacia gum • ghee • jaggery • dry ginger powder • carrom seed • water • wheat flour

Acacia Gum • clarified butter/ghee • jaggery • fresh coconut flakes • coarse cashew almond • dry ginger powder and fennel seeds powder • water

Acacia Gum or gond • jaggery • saunth • ghee optional • water

gond / Acacia Gum • urad dal • Wheat atta • Sugar • raisins • Carom seed • dry coconut slices • Ghee

gm. Green turmeric • gm. Besan • badam • cashew nuts • Acacia gum • coconut pulp • ghee • tea.spoon • no.black pepper • milkmaid • dry grapes

Ghee • wheat flour • Acacia gum • Lumps • badam • kaju • jaggery • Coconut powder • Cinnamon powder

Acacia gum • ghee • jaggery powder • badam • kaju • cinnamon powsder • lumps • poppy seeds • coconut powder

ghee • jaggery powder • sugar powder • Methi powder • Ginger powder • coconut • Ganthoda • wheat flour • urad flour • Badam • kaju • Nutmeg •

small bowl wheat flour • small bowl gond (acacia gum) • ghee • jaggery • coconut flakes • nutmeg and cardamom powder • ganthola powder (pipramul powder) • ginger powder • dryfruit flakes

deseeded dates • gum acacia • ghee • dryfruits of choice • ginger powder • cardamom powder

pan patta • dates (seedless) • roasted almond • rosted coconut powder • Gulkand • fennel seed • coriander seeds dal • cardamom • cloves • acacia cataclysm powder • limestone powder • TiniMini, rose petals

Seedless dates • Betel Leaves (Paan Patta) (Home plant leaves I have used) • Rose Petal (Gulkand) • Areca Nuts thin slices • Fennel Seeds • Carrom seeds • Sesame seeds • Coriander Dal (dhania dal) • Dry Coconut • Sugar • Tiptop • Licorice Roots Powder (Jeshthamadh) •

Coursly Grinded Wheat(laapsi) • Acacia Gum • Ghee • Sugar • Full Fat Milk • Curd • Nutmeg powder • Cardamom Powder • Coursly Grinded Almond • Dry Rose petals Pistachio

Honey (Acacia or Eucalyptus) • Bulb of Garlic • Optional - Lemon Peel, Onion, Ginger

Gheekawar Pulp (Aloe Vera) • Desi Ghee • Sugar • Khoya • Milk • Soji (Semolina) • Gond (Acacia gum) • Makhany (lotus seeds) • Cardamom powder • Cinnamon powder • Chaar Maghz • Nutmeg powder •

wheat flour • gond (acacia gum) • grind almond • grind cashew • grind dried coconut powder • grind sugar (desi khand) • desi ghee

wheat flour • gond (acacia gum) • grind almonds • grind cashew • grind dried coconut powder • grind sugar (Desi khand) • Oil (Desi ghee) as per taste or

– 3 fresh, ripe apricots per person, you can use 1 white or yellow nectarine or peach instead­ — whatever is the best and ripest available • Thick, full-fat Greek yoghurt, or full-fat crème fraîche • Pecan nuts or almonds, toasted and coarsely chopped • Chopped dried fruit, such as dates, figs or dried cranberries • Acacia or Hymettus honey • dried sweet lavender flowers or ground cinnamon (optional). Note: all lavender varieties are edible, but sweet lavender is the best-tasting