Ale

grated fresh ginger root • brewers yeast • sugar • water

Ginger ale • Pineapple juice • Orange juice • Cranberry juice

Cod fillet (or pollock/bhetki) • Green chili paste • MSG • Salt • Lemon juice • Ginger garlic paste • Corn flour • All-purpose flour • (for batter) + 1/2 can (for serving) Golden Road Mango Cart Mango Wheat Ale • (for frying) Mustard oil • (for frying) Ghee • (for serving) Kasundi (Bengali mustard sauce)

water • honey • large meyer california lemons • grated, unpeeled ginger root • champagne yeast (Red Star) • (optional: 8 dried hop flowers, we grow Nugget hops)

red wine • brandy • triple sec (orange liqueur) • Malibu Rum (pineapple) • frozen pink lemonade concentrate • Ocean Spray cranberry/raspberry • orange juice • Canada Dry (ginger ale) for serving

beef blade • heap tbsp all-purpose flour • medium carrots, peeled and chopped into large chunks • celery sticks, roughly chopped • white or brown mushrooms, quartered • garlic, finely chopped • Newcastle brown ale • thyme sprigs • beef stock • Worcestershire sauce • medium waxy potatoes, peeled and cut into eighths

a • bottle Home made sparkling white wine or non-alcoholic sparkling white apple cider • mozambi yellow Lime juice • twisted lime peel • Sparkling water • Simple syrup, (boil cup of water and cup of sugar) • b • Barefoot Sparkling Rose wine or Martinelli non-alcoholic sparkling blush wine • Blood orange juice • mozambi yellow Lime juice • simple syrup (boil cup of water and cup of sugar) • twisted lime peel •

Boneless Pork Shoulder (about 2-3 pounds) • non diet soda such as Root beer, Dr. Pepper, Coke or Ginger ale • Bad Byrons Rub, enough to coat the meat • your favorite BBQ sauce

For the marinade: • pickled sliced ginger • Lapsong Soochong smoked tea leaves • water • apple cider Vinegar • thick sweet Soy sauce • seasalt, 1/2 tsp per pound of duck • Ground black pepper • For the barbecue • chimney mesquite charcoal or gas barbecue • chimney soaked oakwood • lapsong soochong smoked tea leaves, soaked •

boneless chicken breasts, frozen • bottle ginger ale • bottle barbecue sauce • yellow onion, diced • garlic, minced • salt • ground black pepper

(Non - alchohol) • (Frozen BC blueberries • handfuls) Fresh Mint Leaves • Ice Cubes or use judgement • Lime • Ginger Ale (substitute alcohol for a bit of a kick) • Canada soda or carbonated water • blueberries (fresh or frozen and thawed), plus more for serving • fresh squeezed lime juice • sugar • fresh mint leaves • white rum •

Tallow/ Kidney Suet/ Cooking Fat • Steak/ Tri-Tip; Diced/ Cubed (you can use any non-ground beef here- but don't use any pre-marinated meat) • each; Oregano, Cumin, Salt, Cayenne • Chile Powder • Tabasco • Jalapenos; Diced • Habenero; Diced • Other green or red pepper; Diced • Garlic; Chopped • Tsps. Masa Harina • Onion; Diced • or 14 oz. Crushed Tomatoes (or Diced) •

pork butt • pork fat • Excalibur apple bratwurst seasoning packet • large apples, peeled and cored • garlic powder • onion powder • nonfat dry milk powder • flat ale. I used Foster's • Enough 32-35 mm hog casings for 25 lbs meat • Hoagie buns • Swiss cheese • Sauerkraut •

80/20 ground beef • minced bacon • gouda cheese, small cubes • Montreal steak seasoning • black pepper • minced garlic • kosher salt • worchestershire sauce • red wine vinegar • pale ale or pilsner beer, divided • lg package Velveeta or other American cheese • milk •

kl of salmon • Butter • Lemon • Ginger Ale • garlic powder • Salt and pepper • grated fresh parsley • cooking cream • small cauliflower • Salt

bulbs of garlic, minced • balsamic vinegar • ale or porter • olive oil for roasting • Fresh lemon juice • olive oil,

Salmon Fillet • Balsamic Vinegar • Ginger Ale • Garlic • Honey • Ginger • Oregano • Salt • Parsley • Lemon

can frozen pink lemonade, thawed • bottle cranberry cocktail, chilled • cans ginger ale, chilled • Ice • Fresh or frozen cranberries and fresh orange

Rose sherbet • Mango juice • Ginger ale (Schweppes novida) • Mint

medium carrots • slots of celery • big onion • big tomato crushed • laurel leaves • tomato paste • whole crushed cloves garlic • Rosemary • white wine or ginger ale • Thyme • beef broth • big beef shanks •

small eggs or 1 large egg • heaping teaspoons dry mustard • red pepper • beer or ale at room temperature not cold • cream cheese • Paprika

mint leaves slightly torn • simple syrup • Vodka • Cointreau • bitters • Ginger ale

GREEN DOUGH: • rice flour • all purpose flour (medium protein) • baking powder • instant yeast • granulated sugar • eggs, beaten • coconut milk (from ½ coconut) • pandan and suji leaf water (juice 3 pandan + 5 sugi leaves + 100 ml water) • butter/margarine, melted • salt (to taste) • CHOCOLATE DOUGH: •

pineapple • lime juice • grapefruit • oranges • small apple • green grapes • kiwi sliced • cherries • pomegranate • scooped outs of watermelon • ginger ale • ice cubes •

oil • onions chopped • braising beef cubed • salt pepper • dark ale (beer) • beef stock made with stock cube • tomato paste • mixed herbs • carrots chopped • parsnips or any other root veg you want • bay leaf • amount of sugar to taste •

Fresh Shrimp • Diced Pineapple • Salt • Black Pepper • Shelled Nuts • Garlic Sauce • Turmeric Powder • Yellow Curry Powder • Cardamom • Cummin • Black Pepper • Light Flavored Beer (ie. Pale Ale, Pilsner)

small head of cauliflower, chopped • butternut squash, deseeded, peeled, and chopped • red onion, chopped • minced garlic • oil • butter • Dry mustard, black pepper, oregano, and thyme. 1 tsp each • cans pale ale • flour • heavy cream • granulated chicken bouillon • grated parmesan cheese •

Tropical punch cool-aid • ginger ale • ice • orange (garnish)