Ata

ikan talapia • bawang putih - tumbuk • kunyit hidup - tumbuk • ketumbar - tumbuk • Garam • Kicap Untuk tuang atas ikan/bakar Ikan: • kicap manis • kicap masin • madu • bj cili padi - tumbuk • minyak untuk menggoreng

kg:alu boil kar k mash karlay • Ata gondha hua • : hari mirch moti wali • To test: salt • spoon: kuti lal mirch • Oil

Mixed Vegetables (chopped) • ata/ maida • water • teaspoon • kali mirch powder

Mathki dal ka ata • Ajwain /carom • Till / seasame • Salt • Red chilli powder • Oil for dip frying

Kuttu Ata • Atta or Wheat flour • Methi or Fenugreek leaves • ginger chopped fine • green chillies chopped fine • salt • water to knead the dough

beans • water • ripe tomatoes • Maggi cubes • small onion • smoked fish • tatase • palm oil • Salt

kuttu ata • chopped onion • chopped green chilli • grated raw papaya • salt • red chilli powder • garam masala powder • chopped dhania patta • thick buttermilk • oil

. Onion 2 medium • . Shombo 10 pieces • . Ata rodo 3 pieces • . Assorted meat • . Boiled egg 3 • . Palmoil ¾ cup • . Vegetable oil ¾ cup • . Seasoning 2 cubes • . Locust beans 1tbsp • . Salt to taste • . Water • . Crayfish 1tbsp •

singhara ata • Salt to taste • red chilli powder • garam masala powder • whisked dahi • Veggies.... • grated boiled aloo • grated carrot • green chilli chopped finely, • grated ginger, • chopped dhania patta • Oil for frying

Whole wheat flour (atta) • Semolina • Water for kneading • Oil for deep frying

Kuttu atta • Sendha salt • Water • Oil to smear • Oil to fry Kachori • Stuffing • potatoes • Sendha Salt • ginger chopped fine • green chillies chopped fine • roasted cumin powder • black pepper powder •

whole wheat ata, • desi ghee • c)sugar • milk, • milk powder, • desi ghee,

kuttu ata • white oil • boil potato • sendha namak • chilli sauce • cumin powder

grated coconut • sugar • cardamom powder • black pepper powder • Ata or wheat flour • sooji or semolina • water • ghee • sugar • fennel seeds • oil to fry

pearl millet ata • besan • ajwain • salt • red chilli powder • garam masala powder • saunf powder • white sesame seeds • chopped onion • chopped green chilli • chopped dhania patta • oil

Sattu or roasted Chana Dal flour • large cucumber grated and extracted water set aside to knead the wheat flour dough for Kulcha • green chillies chopped • red chillies powder • coriander leaves chopped • ” ginger chopped fine • salt • mustard oil • Wheat flour or Ata • oil • salt • grated cucumber extracted water •

rava (Semolina) • curd • sattu ata • puffed rice • chopped onion • chopped tomatoes • chopped carrots • chopped coriander • cumin powder • Salt according to taste • oil

whole wheat ata, • desi ghee (adjustable), • sugar (adjustable), • elaichi powder, • kewra water, • Some chopped nuts,

aata • ghee • sugar • cardamom powder • fourth almonds • golden raisins

bajara ata • jowar ata • besan • ragi ata • rice flour • wheat ata • metkut (mixture of cereals and pulses) • salt • turmeric powder • red chilli powder • sesame seeds • medium size onion •

Coriander Seeds, • Cumin Seeds, • Black Peppercorns, • Mustard Seeds, • Clove, • Green Cardamom, • Fennel Seeds, • Curry Leaves, 6 + More • Fenugreek, • Cempedak / Jackfruit Seeds, • Pandan Leaves, 3 + 2 • Sea Salt, •

Obe-Ata from Toyin's Kitchen • firm Wara/tofu • Turmeric • red onion diced • ripe plantain • vegan seasoning • minced garlic (optional) • Almond milk • water • cooking oil • basil leaves chopped