Boil egg

Eggs • Water until 3/4 to top of eggs

tail less deveined shrimp • beef brats, sausage • beef kielbasa sausage • hard salami • large hard boiled eggs • frozen whole kernel sweet corn • canned chickpeas • diced sweet Peruvian onion • diced green bell pepper • sliced celery • butter • gold potatoes •

water • large handfuls of uncooked egg noodles • bullion cubes • celery • carrot • salted butter • About 1 tablespoon Dried onion • About 2 tablespoons Fresh Italian flat leaf parsley chopped • dried parsley • dried chives • frozen peas • Couple dashes of garlic salt •

ground beef (or substitute veal, pork or turkey) • panko bread crumbs • grated Parmesan • chopped basil • large egg, beaten • kosher salt • garlic cloves, finely grated or minced • extra-virgin olive oil • garlic cloves, very thinly sliced • tomato paste • red-pepper flakes, to taste • freshly ground black pepper •

daikon • Some sesame seeds • Some sea weeds • soy sauce • water • mirin/wine • boiled egg

Butter, melted • Cream cheese, soft • eggs • Cream style sweet corn • Whole kernel sweet corn • Corn muffin mix • Oat Creamer or your favorite creamer (Half and half)

Room temperature eggs (as many as you want to eat) • Ice water

Eggs • water • ice and cold water • baking soda

Egg • Water • Black salt • Black pepper

Irish potatoes • Fresh pepper blended • Ice fish • Salt • Onion • Maggie • Verge oil • Garden egg

Kampong chicken egg • Light soya sauce

large eggs • oil • water

wide egg noodles • chuck roast - cut to 1.5" cubes • large carrots • small onion • olive oil • water • red wine • onion soup mix • honey mustard • dried thyme • salt, pepper, garlic powder • cornstarch •

unsalted butter, divided • small red potatoes from boil, coarsely chopped (~1 cup) • corn kernels from boil (cut from cob, ~1 ear) • chopped, small, sweet yellow onion from boil (may use fresh) • crawfish tail meat • creole seasoning (such as Tony chachere's), divided • large eggs • plain Greek yogurt • milk • salt, optional • shredded cheese (whatever type you prefer) • chopped fresh parsley

for crust • Graham Crackers (I used chocolate graham) • Butter +/- melted • to 1.5T Brown Sugar (to desired level of sweetness) • Sea Salt • for batter • Philly Cream Cheese -room temp • White Sugar • Sour Cream (Breakstones is good) -room temp • Cornstarch • Vanilla Extract • Sea Salt •

Eggs • Water

Egg • enough to fill 2cm of the pot Water

Eggs (small size) • Aburaage • ＊Water • ＊Dashi stock granules • ＊Sake • ＊Mirin • ＊Sugar • ＊Soy sauce • ＊Oyster sauce • ＊Gochujang

Firm tofu (or use silken tofu instead) • to 3 Eggs • Bonito flakes • Sugar • Sake • Mentsuyu (3x concentrate) • Green onions (chopped)

Abura-age • Eggs • ☆Water • ☆Dashi stock granules • ☆Soy sauce • ☆Mirin • ☆Sake • ☆Sugar

Chicken drumsticks - the first (thickest) joint of a chicken wing • cm Daikon radish • per serving Eggs • ●Water • ●Sake • ●Mirin • ●Soy sauce • ●Sugar • ●Ginger • for frying Oil

two 150 grams packages Silken tofu • White part of a Japanese leek • Mentsuyu (2x concentrate) • Water • Egg

Chicken wings • Boiled eggs • Garlic (sliced) • ○Soy sauce • ○Sake • ○Vinegar • ○Sugar • Vegetable oil

Daikon radish • Chikuwa • Boiled eggs • Dashi stock • ●Sake • ●Soy sauce • ●Mirin • ●Sugar • Green onions (finely sliced)

Chicken wing drumettes - the large end of the wing • Daikon radish • Eggs • Green beans • Garlic • Ginger • Green onion or scallion • Soy sauce • Sake • Sugar • Water

Tofu (firm or silken) • to 2 Egg • ★Dashi stock granules • ★Usukuchi soy sauce • ★Mirin • Japanese leek, mitsuba, nori, etc (for garnish)