Calamansi

mango puree • juice of calamansi • diluted honey • calamansi jam • mint leaves • ice • sparkling water

Frozen watermelon • Honey • Calamansi juice (or other citrus juice) • Water

beef chuck, cut into 1 1/2 to 2-inch chunks • oil • medium onion, chopped • garlic, minced • soy sauce • lemon juice or calamansi juice • fish sauce, optional • tomato sauce • tomato paste • beef broth or water • bay leaves • black pepper •

(about 300g) Milkfish belly • Soy sauce • Calamansi extract • cornstarch • Cooking oil • water • Salt and pepper to taste

raw cashews (unsalted) • –6 cloves garlic, thinly sliced • coconut oil or neutral oil (canola, vegetable) • salt • black pepper • chili flakes (optional but recommended) • brown sugar (balances the salt and spice) • calamansi juice (or lemon/lime juice if unavailable) • Optional garnish: toasted garlic chips and chopped parsley or green onion

Pork (butterfly cut) • Oyster sauce • Calamansi (squeeze) • Big White onion • Red onion (optional) • Soy sauce • Water • to taste Salt and Black pepper

all-purpose flour • active dry yeast • sugar • salt • warm milk (around 110°F / 43°C) • egg • unsalted butter, softened • Extra breadcrumbs for coating • / 140g) tuna in oil or water, drained • mayonnaise • finely chopped red onion • mustard (optional) •

sotanghon (mung bean vermicelli), soaked in warm water for 10 minutes • annatto oil (or regular oil + a pinch of annatto seeds for color) • small whole chicken breast (or 2 thighs), boiled and shredded • chicken broth (from boiling the chicken) • soy sauce • oyster sauce (optional for umami) • fish sauce (patis) • Ground black pepper to taste • garlic, minced • medium onion, sliced • carrots, julienned • green beans or snap peas, sliced •

chicken breast, boneless and skinless (cut into strips or bite-sized pieces) • shrimp, peeled and deveined (you can use medium or large shrimp) • soy sauce (for marinating the chicken) • calamansi or lemon juice (for marinating the chicken) • garlic powder (optional for extra flavor) • Salt and pepper, to taste • bihon noodles (rice noodles) • vegetable oil (or sesame oil for extra flavor) • onion, thinly sliced • garlic, minced • carrot, julienned • small cabbage, shredded (about 2 cups) •

firm tofu (drained and pressed) • soy sauce • cornstarch • vegetable oil (for frying) • bihon noodles (rice noodles) • vegetable oil (or sesame oil for extra flavor) • onion, thinly sliced • garlic, minced • carrot, julienned • small cabbage, shredded (about 2 cups) • red bell pepper, julienned • green beans, sliced diagonally (optional) •

pork shoulder or pork butt (thinly sliced or cut into 1.5-inch chunks) • banana ketchup (or ketchup + 1 tbsp sugar) • soy sauce • brown sugar • pineapple juice • calamansi juice (or lemon/lime juice) • garlic, minced • ground black pepper • paprika (optional, for color) • chili sauce or hot sauce (optional) • banana ketchup • soy sauce •

boneless, skinless chicken thighs (cut into 1.5-inch chunks) • banana ketchup (or ketchup + 1 tbsp sugar) • soy sauce • brown sugar • pineapple juice • calamansi juice (or lemon/lime juice) • garlic (minced) • ground black pepper • paprika (optional) • chili sauce or a few dashes of hot sauce (optional) • banana ketchup • soy sauce •

large shrimp, peeled and deveined (tails on optional) • banana ketchup (or ketchup + 1 tsp sugar) • soy sauce • brown sugar • pineapple juice (or orange juice) • calamansi juice (or lemon/lime juice) • garlic, minced • ground black pepper • chili sauce or pinch of red pepper flakes (optional) • paprika (for color, optional) • banana ketchup • soy sauce •

beef sirloin or flank steak, thinly sliced against the grain • soy sauce • calamansi juice (or substitute with lemon juice or lime juice) • brown sugar (adjust to taste) • garlic, minced or crushed • ground black pepper • oyster sauce (optional but adds depth) • vinegar (adds slight tang; optional) • salt (optional, depending on saltiness of soy sauce)

Ribeye • soy sauce • oyster sauce • calamansi juice • garlic • sugar • salt • pepper

kilo medium shrimp • calamansi juice • iodized salt • white pepper • flour • cornstarch • baking powder • iodized salt • white pepper • powdered milk • water • cornstarch for covering the shrimp

slab Pork belly • chicharon crushed • medium white onion chiopped • calamansi juiced • birds eye chili or chili flakes • Soy Sauce • liquid seasoning • cooking oil • Salt to taste • ground black pepper to taste • cooking oil for deep frying • flour •

mango • sugar • lemon or calamansi Juice

tuna • soy sauce • liquid seasoning • ground pepper- to taste • garlic, minced • medium onion • red chili • mayonnaise • margarine • chicharon for toppings • green chili for toppings • calamansi (optional)

pork belly, diced • onion, finely chopped • garlic, minced • chili peppers (such as jalapeños or Thai bird's eye chilies), finely chopped • calamansi juice (or lime juice) • soy sauce • mayonnaise • Salt and pepper to taste • Tortillas or taco shells • Toppings: chopped green onions, chopped cilantro, sliced radishes, diced tomatoes, shredded lettuce, and extra calamansi or lime wedges

Chicken sliced legs and thighs • soy sauce • lemon or calamansi juice • carrot sliced into chunks • potato sliced into chunks • red bell pepper sliced • green bell pepper • frozen green peas • raisins (optional) • salt and ground black pepper • chopped onions • chopped garlic •

pork belly • extra firm tofu • calamansi • soy sauce • red onion, sliced • chili pepper, chopped • soy sauce • white vinegar • lemon lime soda • Ground black pepper to taste

chicken wings • & 1/4 tsp of salt • garlic powder • smoked paprika • onion powder (optional) • white pepper • chicken powder or magic sarap • & 1/2 tbsp soy sauce • calamansi extract or lemon juice • small beaten egg • & 1/2 tbsp sweet potato starch • sweet potato starch thick

center cut pork loin rib chops, bone-in and about ½-inch thick • pepper • soy sauce • calamansi juice • garlic, peeled and minced • canola oil

kgs chicken wings • grated ginger • garlic powder • chicken powder • ground black pepper • calamansi juice • egg whites • cornstarch • Cornstarch, • gochujang • honey • sweet chili sauce •

pork liempo (for lechon kawali) • rock salt • cracked black pepper • patis - fish sauce • red onions, quartered • pounded garlic • bay leaves • Enough water to cover the pot • Oil for deep frying • Oil, for the sizzling plate (if using) • red onions, finely chopped • Calamansi or lemon juice •

lbs. pork shoulder (note 1) • lbs. chicken breast (note) • cooking oil • Knorr Liquid Seasoning • soy sauce • banana ketchup • calamansi • garlic crushed • sugar • ground black

beef sirloin thinly sliced • dark soy sauce • calamansi or 1-piece lemon • ground black pepper • garlic minced • yellow onion sliced into rings • granulated sugar • cooking oil • beef broth or water • garlic powder • salt

light olive oil • small diced sweet onion • minced garlic • chicken thighs (cubed) • cut leaf cabbage • julienne cut carrots • snow peas • cut red pepper • soy sauce • chicken broth • rice noodles • salt •