vegetarian bouillon cubes • White uncooked rice • diced of each vegetables: carrot, celery, potato, broccoli, oyster mushrooms. (any vegetables will do) • each of diced tofu, konyaku, vegetarian fish • dry bean curd - broken into smaller pieces • ginger - chopped finely (ginger piece the size of your thumb) • cilantro • Frozen chay quay or Chinese bread sticks • lime - wedges