Chini

different varieties lentils (dal) • chini-ghura/polao rice • onions Sliced • cardamoms, 1 bay leaf, 1darchini, 2cloves • Green chilli 4-5 slit into long • Coriander leaves chopped finely • ginger paste • garlic paste • turmeric powder • chilli powder • tsp coriander powder • tsp blackpepper •

Chicken • whole potatoes * • Basmati rice • sliced Onions (for birista) • corn flour • Vegetable oil for deep frying • pcsGreen cardamom • Black cardamom * • Cloves * • Cinnamon(medium size) • Nutmeg • Mace * •

approx. whole milk (doodh) • water (pani) • black peppercorns (kali mirch) • (laung) • flat cinnamon (dalchini) • dried ginger piece whole (saabut saunth) (about size of thumb) Note: you could try using pre-ground ginger powder but the taste won't be the same. Don't use fresh ginger as it can curdle the milk • green cardamom pods (hari elaichi) • tea powder (chai pattee) (red label brand or other indian brand) • white sugar (chini) or to taste

rice • onion • tomato • Oil • Some soya chunks • Red food colour • Yellow food colour • salt - as per taste • garam masala • Dal-chini stick- • cardamon - whole • tej pata •

Medium sized Hilsha fish - • Polao rice - 3 cups (Kalo Jira / Chini Gura rice) • Chopped onions - • Ginger paste - • Garlic Paste -2 • Red chili paste- • Jaifal & Jayetri - • Cardamom - • Cinnamon- small • Clove- • Yogurt - • Coconut milk - •

chai masala • Chini • Patti • milk • water

Chini • mawa • maida • milk • hari elaichi ka powder, • pani chashni ke liye, • oil fry karne ke liye

beef meat (cut in cubes) • red chilli powder • Salt • turmeric powder • coriander powder • garam masala powder • cumin powder • black pepper powder • nutmeg and mace • kabab chini powder • raw papaya paste • ginger garlic paste •

Dal: • Sabut Urad Dal (Black Lentil) • Rajma (Kidney Beans) • Dal Chini (Cinnamon) • Badi Elaichi (Black Cardamoms) • Laung (Cloves) • Tej Patta (Bay Leaf) • Tadka: • Onions Big Pieces • Tomatoes Medium • Ginger small Piece • Green Chillies •

chana Sattu • ghee • or to taste coarse sugar (bhura chini) • finely chopped Almonds • cardamom powder

For Biriyani Masala: • Shahi Jeera • Coriander Seeds • Black Peppercorns • White Peppercorns • Black Cardamom • Green Cardamom • whole nutmeg (jaifal) • whole maces (javetri flower) • Cloves, 1/2 Cinnamon Sticks, • Star Anise, 2 tbsp Fennel Seeds, half tbsp Kabab Chini • For Chicken Marination: •

urad dal • rajma • big onion • tomatoes • garlic pods • ginger • butter • fresh malai • salt • red chilli • dry coriander powder • big Elaichi •

Mango2 • Chini • Milk • Icecube

atta • suji • chini • Gheehalf • Dhood half cup • Badam bareek katy howy8

Sela chawal • Sugar • Ghee • Mix dry nuts • Green elachi 4_6 • Dar chini • Badiyan ka phool • Chandi ka warq • Ashrafi l cup • elachi encess few • Small sweet as your require

deseeds and chopped Tomato • Green Chillies nicely chopped • whisk Egg • Salt or as per taste • Butter • nicely chopped corrinder • Anaar dana 2 tbsp soaked and mince • Corn meal • Chilli flakes • roasted and crushed corrinder seeds • Garlic paste • garlic paste •

mutton keema • whole red chillies • small elaichi • cumin seeds • small cinammon stick • laung/cloves • kabab chini • black pepper powder • red chilli powder • coriander powder • chaat masala powder • garam masala •

Maida1cup • Wheat flour • Salt • Darr chini • Baking powder • All thing should be strain through strainer • cup butter • Banana rip • Brown sugar powder • Egg • Venila essence

wheat flour • ghee to moin • lukewarm water • or more Tsp sugar • Ghee to roast • Fresh masala curd • salt

dhania seeds • shahjira • cloves • cinnamon • black elaichi • dagad phool • pepper • badiyaan(star anise) • nag kesar(kabab chini) • bay leaves • javantri • jaiphal •

Boneless Mutton • Dry Chana Dal • small onion roughly chopped • Ginger • Garlic • Few Cilantro • Salt as per taste • Small Cinnamon stick • Black Cardamom • Green Cardamom • Cloves • White Peppercorns •

onion • cashew • green chilli • each laung Elaichi dal chini tejpata • water • dahi • ghee • garlic chopped • Salt to taste • dhania powder • garam masala • kasuri methi •

wheat flour • salt • sugar • Ghee

sugar • Flour • Ghee

Ghee for greasing • Sugar • Water

broken weat • rice • chana dal • moong dal • masoor dal • urad dal • Daliya • toar dal • chicken boneless cubes • ginger garlic paste • brawn onion • vinegar •