Chou

Chicken Breasts (Thinly Sliced) • Large Savoy Cabbage • Bacon • Asparagus • Shiitake Mushrooms • Beef Tallow • Chicken Bouillon • White Cooking Wine • Butter • Salt and Pepper • Chicken Breast • Egg •

Rib Eye Steak • Chou Hou Sauce • Soy Sauce • Shitake Mushrooms • Oyster Sauce • Black Pepper • Garlic Powder • Onion Powder • Chili Garlic Chinese Sauce • Salt

Pork Soup Bone (Sin Guat) • Pork Ribs (Pai Guat) • Pork Shoulder (Jue Jiang) • Pork Throttle (Jue Shaou) • Sun Kee Ready Pack BKT • Anglica Sinensis (Dong Guai) • Solomons Seal (Yuk Juk) • Codonopsis Root (Dong Sum) • Rehmannia (Suk Dai) • Star Anise • Cloves • Cinnamon •

bulgur • carrots • zuchinis • tomatos • part of a chou • small onions • small garlic • Salt, pepper, gingembre, 7 bharat

oreo • nutella • milka chocolate • kinder bueno's • mon chou (cream cheese) • sugar • whipped cream • butter

Egg yolk • Milk • Sugar • heaped teaspoon Plain flour • thin stick Vanilla beans • Heavy cream • Sugar (icing sugar if you have it) • Water • Unsalted butter • Plain flour • Egg whites (3 to 4 eggs)

tomatoes, diced • onion, diced • yellow corn • green bell pepper, diced finely • Garlic, minced or pressed • salt • ground black pepper • sugar

hoisin sauce • reduced-sodium soy sauce, plus more for serving (optional) • rice wine vinegar • sesame oil • sriacha • large bok choy, cut into 3-inch pieces • sweet red peppers, seeded and cut into 1/2-inch strips • small shiitake mushrooms, stems removed • canola oil • jumbo shrimp, peeled & deveined • toasted sesame seeds • chopped scallions (optional)

EDIT: Make at least 1.5 below next time! • all-purpose flour • whole wheat flour • brown sugar • fine seasalt • baking powder • brown cinnamon • whole egg • whole milk • honey • a neutral tasting oil • / 125-140g unsalted butter, melted •