Each potatoes

medium potatoes • oil • butter • medium onions thinly sliced • each dried parsley and oregano • salt n pepper each • Egg mixture : • red chili peppers chopped • chopped mixed peppers (yellow red n green) chopped • spinach fresh chopped or frozen • each salt n pepper • turmeric •

whole chicken cut in half lengthways • large Roma tomatoes diced • large onion diced • garlic diced • salt n pepper • each rosemary, thyme,coriander, parsley • paprika • heaping tbsp mustard of choice • Juice of half a lime • butter or ghee • potatoes peeled • bay leaves •

Capers • fresh flat Italian parsley, chopped • meyer Lemon in thin slices • Truffles, Sabatini, pulverized • Grassfed butter • yukon potatoes, skin on, quartered, boiled in salted water • green asparagus steamed in salted water • each Mushroom, tomato, onion, avocado, iceberg lettuce leaf • french vinaigrette dressing • Fresh over ripe pineapple • whipped cream • warm fresh French bread

Dessert: • overripe Santa Rosa plums • whipped cream • Appetizer: • Small ripe honeydew melon, 4x 1” slices, 16 x 1” strips, peels removed • thin slices of spiced dried biltong • Cold Gazpacho Soup: • heirloom tomatoes, one pound plus each • cucumber • meyer lemon • fresh basil leaves • peeled garlic cloves •

(sliced) Chicken apple sausage • –4 (diced into ½-inch cubes) Potatoes (red or Yukon gold) • (sliced into thick half-moons or rounds) Zucchini • (sliced into wedges or strips) Onion • –3 tbsp Olive oil • Salt • Black pepper • Garlic powder (optional) • each Paprika, rosemary, thyme, or Italian seasoning (optional) • (prepared as directed) Minute rice • (crumbled) Feta cheese

red russet potatoes (enough to mash and cover your pie) • sour cream • Garlic and onion powder, salt and black pepper to taste • ground beef or ground lamb • yellow onion • minced garlic • butter • flour • Guinness • each of thyme, oregano and rosemary • salt and black pepper • diced tomatoes •

whole chicken thighs, 1/2 pound each • russet potatoes, cut in french fries • sprays of olive oil • shallots • To make the curry: • shredded coconut flesh, toasted • kemiri nut, toasted • palm sugar, toasted • water • lemon grass stalk • each cumin, galangang, red paprika powder, turmeric, soy sauce, coriander, pepper sauce like sambal oelek, garlic, ginger, makrut leaves • Cast iron dutch oven, airfryer oven

Medium size eggplant sliced and cut into 4 pieces each slice • Medium size onions sliced thin • Medium tomatoes - quatered • Large Russet Potato • Red Chilli Pepper • Cumin seeds • kosher salt • chilli pepper powder • Crushed coriander dry • ts turmeric powder • yogurt + 2 Tbs water • Olive oil •

meaty neck bone halves, half pound each • water • Yukon potatoes • onion wedges • mushrooms • carrots • garlic • Flaked seasalt • Crushed black pepper

each Whole wheat kernels, masa corn,long grain rice, dried beans, lentils, onions, potatoes, carrots, $176 • sugar $6 • milk powder $30 • green coffee beans $30 • corn oil $10 • lard $8 • sea salt $3 • each dried peppers $6, dried garlic $5, baking soda $4 • box wine concentrate $23, to make 36 bottles of wine • malt $30 to make 50 bottles of beer • tea $5 • eggs $60 •

goat meat, 2 steaks • bay leaf • Spice rub: 1/4 Tsp each allspice, coriander, black pepper, ground nutmeg, 1 Tsp each paprika powder, curry powder, mustard powder, flaked seasalt • balsamic vinegar • water • diced onion • garlic cloves • agave syrup • large carrots • cauliflower • chopped parsley and cilantro

Black Beauty aubergines, eggplants, one pound each, cut in horizontal slices, 1/2” thick for center pieces, 3/4” thick for end pieces. Makes sixteen tenderloins • large fresh farm eggs, beaten, or use aquafaba as eggwhite • bread crumbs • fresh lime • yellow German Butterball potatoes, half pound each, cut in 1/2” french fries • Spray of olive oil for potato french fries • fresh ripe red Champion Heirloom tomatoes, 1/2” slices, cored • ripe mexican avocado • red onion, thin, 1/8” • sweet red pepper, 1/4” • white pepper per aubergine slice • sprinkle of flaked seasalt per aubergine slice •

meat per person • Whole Cauliflower • Yukon potato per person, skin on • nutmeg • unsalted butter • Salt and pepper to taste

large Idaho baking potatoes, 3/4 pound each • cooked black turtle beans or white lima beans • shaved beef (optional) • chopped mild white onion • unsalted butter • garlic, minced • white ground pepper • flaked sea salt • grated aged tillamook white cheddar • corn • ripe avocado pieces • chopped shiitake mushrooms •

chickpea flour/besan aata • rice flour/cornstarch • paprika • onion powder (optional) • chat masala • baking soda • turmeric • cumin seeds • salt • gg paste each • lemon juice • water •

salt of boiling potatoes water • N. Y. Strip steak • peanut oil to fry with • water • yellow and red skin potatoes • large grilled carrots • minced black ripe olives • large onion coarsely chopped • To taste seasoned salt • large tomato • To taste salt and pepper • water-HP sauce 1/3 cup each mixed •

Yukon potatoes • sauerkraut • onion • caraway seeds • crushed pepper • sausages, 1/4 pound each • milk • apples • breadcrumbs

medium Yukon Gold potatoes, scrubbed • kosher salt, plus more • Roughly 1/4 cup milk • Less than a 1/4 cup of heavy cream • head of garlic, then halved crosswise. Crushing each clove seems to work better • or two rosemary • Thyme or other aromatics • unsalted butter room temp • Fresh cracked pepper

large turkey wings, one pound each • habanero peppered vodka • sprinkles sweet paprika powder • sprinkles flaked seasalt • green asparagus • large baking potato • mayo

Tapioca pearls (Sabudana) soaked for 6 - 8 hours • Tow medium sized boiled potatoes • roasted and crushed peanuts • Green chillies chopped finely • chopped coriander leaves • each salt, sugar, lemon juice, cumin seeds, grated ginger • Oil for deep friying

extra Lean Ground Beef • Flour • Carrots grated • Jar Au jus Gravy or pkg of Au jus Gravy • small can Lesieur Baby Peas < opt> • Mashed Potatoes • each Salt and Pepper

pork loin roast • Carrots • Potatoes • an onion quartered • each garlic powder,paprika • each oregano, thyme and rosemary • to taste Salt and pepper

whole chickens (about 5-6 pounds each) • baby carrots • red potatoes • Sprinkle lemon pepper • Sprinkle black pepper • Sprinkle Sazon • Sprinkle garlic powder • Drizzle olive oil • Drizzle white vinegar • Sprinkle parsley flakes

boneless chicken thigh - Diced Big • generous pinch each of salt & pepper • SESAME oil or Cooking Oil • corn starch • SMALL stalk Celery - chopped (see pic) • BIG tomato - chopped (see pic) • BIG potato - diced (see pic) • small brown onion - wedged • Chicken bouillon or seasoning • generous pinch white pepper powder • salt to taste • or more pieces of culantro known as mexican cilantro. It's similar to coriander in taste and smell but sharper. See pic •

potatoes, peeled and cubed (about 8 cups) • sugar • cider vinegar • canola oil • (14-1/2 ounces) sliced carrots, drained • medium onion, chopped • each) pickled whole beets, drained and chopped • chopped celery • chopped sweet pickles • chopped dill pickles • mayonnaise • salt •

For the lamb ball: • ground lamb, 80% lean • each. salt, pepper, paprika powder, nutmeg, cardamon • Breadcrumbs and 1/2 beaten egg for coating • shaved dried beef with mint or parsley and oregano in molten gruyere cheese • Sweet Cherry gravy on top: 2 Tbs each canned cherries, maple syrup, onion broth, dark beer, beef broth added to 2 Tbs each butter and flour • For the pork ball: • ground pork, 70% lean • each. salt, pepper, paprika powder, nutmeg, cardamon • Breadcrumbs and 1/2 beaten egg to coat meatball • shaved ham with rosemary, leek and parsley in molten gruyere cheese • Sweet apple gravy on top: 2 Tbs each apple cider, maple syrup, onion broth, dark beer, beef broth added to butter and flour •

For the pie filling • whole fresh chicken thighs, half pound, panseared in Tsp of thyme, Tsp of rosemary, 4 cloves of garlic, 1/2 Tsp cayenne pepper, 1/2 Tsp salt, olive oil, 8 minutes per side, deboned, diced in 1/2” • olive oil • garlic cloves, peeled • each fresh green beans, fresh chopped celery, fresh sweet pepper, shallot, carrot, mushroom, asparagus, parsley, yukon potato, diced in 1/2” • cayenne pepper • Flaked seasalt • flour • chicken broth • coconut cream • To make six pie crusts: • bread Flour •