Instant Mashed Potatoes, I used the roasted garlic flavor2 • Shredded Cheddar Cheese • Fresh Scallions, ends removed and chopped • tsps. Salt • Black Pepper • Self Rising Flour
quantity of frozen spinach • olive oil • Garlic powder and onion powder • sprinkle of dried coriander (powder) • salt and black pepper • Add a spoonful of labneh or cream cheese at the end to make the texture creamy
very warm water (not hot) • rapid-rise yeast • sugar • all-purpose flour (plus more as needed) • salt • garlic powder (omit if not your vibe) • olive oil • more olive oil for turning the dough in
15 min - 25 min Cook Time
4 -8 people depending on hunger!! / Makes 2 crusts
baby gold potatoes washed, dried and cut half • minced garlic • Extra Virgin Olive Oil • butter • salt • black pepper • Italian seasoning • heavy cream • chicken or vegatable broth • finely grated parmesan cheese (fresh not from a bag) • fresh chopped parsley
Fresh lobster • tbsp/ 65 g - 70 g Butter • Garlic (finely crushed and finely chopped) • Salt or to taste • Black pepper/ as needed • lemon - juiced • Cilantro (chopped-to garnish)
Pasta • Salt • Medium Red Onions (chopped) • ton of Garlic (finely chopped) • Chicken Bouillon Powder • Italian Seasoning • Bird's Eye Chili (whole) • Heavy Cream • Butter • Parmesan (grated)