Ginger and garlics

chicken • ginger • garlic • Salt and pepper • oil • Parsley

Boneless Skinless Chicken Breasts, cubed • Minced Garlic • Minced Ginger • Sesame Oil • Soy Sauce • Brown Sugar • Umami Seasoning Broth • Frozen Asian Vegetable Blend, thawed and cooked

chicken (bone-in or boneless, cut into medium pieces) • salt + 2 tbsp lemon juice (for cleaning the chicken) • salt • ground white pepper • sugar • chicken stock powder • light soy sauce • sesame oil • minced garlic • grated ginger • spring onions, cut into sections • Coriander leaves, to taste •

chicken drumsticks, skinless • To taste, salt • white pepper powder • lemon, juiced • cardamom powder • ginger-garlic paste • cashew nuts, soaked • ginger • onion • green chillies • green cardamoms, divided • cheese, grated •

chicken legs • ginger-garlic paste • salt • chilli powder • turmeric • Kashmiri chilli powder • garam masala • pepper powder • ajwain (carom seeds) • dried fenugreek leaves (Kasuri methi) • oil • lemon juiced •

yellow onion, thinly sliced • garlic cloves, minced • Avocado oil (about 1–2 tablespoons) • Solid fat from the top of 1 can full-fat coconut milk • –5 fresh shiitake mushrooms, sliced • –2 teaspoons freshly grated ginger • –2 teaspoons freshly grated turmeric • homemade chicken broth • –3 chicken thighs (skin-on recommended for crispiness) • White pepper, to taste • Garlic powder, to taste • Turmeric powder, to taste •

lamb leg • vinegar • ginger-garlic paste • chilli powder • pepper powder • cumin powder • garam masala • Kashmiri chilli powder • salt

chicken thighs • ginger • lemongrass • scallion • green onion, chopped • ginger, minced • garlic, minced • Thai chilis, minced • avocado oil • steamed chicken stock • fish sauce • sugar •

Turkey breast (sliced) • Garlic (sliced) • Soy sauce • Honey • Oil • Ground ginger

Chicken thigh or breast • for marinade, 1 tbsp for cooking) Sesame oil • Oyster sauce • Dark soy sauce • White pepper • (plus extra to taste) Salt • Garlic • thumb-sized piece Ginger • Spring onion • Cooking oil • Uncooked rice • Water •

(cooked) Brown rice • Ground pork • (julienned) Carrot • Corn • (shelled) Edamame • (sliced) Cucumber • (sliced) Mushrooms • (sliced) Hard-boiled egg • (sliced) Avocado • (chopped) Green onion • Roasted chickpeas • Chili crisp or chili oil •

chicken wings • olive oil • Salt and pepper to your taste (i used about 1 and 1/2 tsp salt and 1/4 tsp black pepper) • and 1/2 tsp garlic powder • and 1/2 tsp onion powder • paprika • chicken broth • honey • soy sauce • rice vinegar • sesame oil • garlic, minced •

chicken bouillon • fish sauce • black pepper • sugar • brown sugar (caramel) • Sliced ginger • minced garlic • minced shallots • fish sauce • coconut water, ½ cup water (or enough to cover chicken) • Thai chilis and green onion (garnish)

red Thai chili • ginger root (skinned and sliced) • garlic cloves • The sugar • fish sauce • lime juice • distilled white vinegar • water

fresh or frozen mussels • onion • stems green onions • Fresno chili minced • shallot minced • medium ginger root julienne • garlic roughly chopped • fresh Thai basil

/ 0.840 lb snow peas • dried shrimps (see pic) • Big cloves of garlic • bird eye chillies or any red chili • Turmeric powder • chicken bouillon (or to taste) • sugar • . Adjust chillies to your heat tolerance • . Chicken bouillon or chicken seasoning powder can be substituted with other type of bouillon • . Try adding ginger - thinly slice young ginger & then JULIENNE these slices into FINE STRIPS. Add to the pan together with crushed or pounded ingredients • . Snow peas are to be thinly sliced and this is a must for this recipe • . Another thing to remember is, ingredients like chillies, garlic and shrimps are to be FINELY crushed or pounded in mortar and pestle to release their flavor and aroma •

boneless porkchops, julienned, 64 strips • finger fresh ginger, julienned, 32 strips • red onion, shaved, 32 strips • garlic cloves, minced • bruised fresh lemon grass stalk • nest mung beans • water to clean • water to cook • soy sauce • lemongrass oil • carrot, julienned, 32 strips • napa cabbage, julienned, 32 strips •

lobster • large ginger (thinly sliced) • green onion ( cut 1 inch length • garlic (roughly chopped) • large shallot (diced) • water for cooking • water and 2 tablespoons cornstarch for slurry • Seasoning sauce for stir-fry: • sesame seed oil • oyster sauce • sugar • fish sauce •

Broccoli • gloves of garlic (minced) • ginger (minced) • cooking wine • chicken stock • salt • sugar • or cornstarch • water • oyster sauce

glutinous rice • water • whole chicken • Shallot • salt • fish sauce • cabbage • onion • Vietnamese coriander (rau ram) • cilantro • white wine vinegar • sugar •

chicken leg • Spring onion • shallots • garlic • Ginger

long fresh catfish or frozen • Salt for marinating • large garlic cloves minced • piece of ginger minced • red chili peppers chopped • Sesame oil • paprika • bay leaves • orange juiced • Roma tomatoes

garlic • fresh ginger • soy sauce • sesame seed • sesame oil • Italian seasoning • peanut butter • tahini • water • sugar • vinegar • gochugaru

Spaghetti • Butter • Garlic (minced) • Ginger (minced) • Light whipping cream • (plus extra for topping) Shredded mozzarella cheese • Ground black pepper • Dried parsley • Dried oregano • Lemon zest • Dried rosemary • Dried thyme •

+1/4 cup oil • chicken, boneless, cubes • To taste, salt • turmeric • ginger-garlic paste • water • cumin seeds, divided • coriander seeds • nigella seeds (kalonji) • fenugreek seeds • mustard seeds • dry red chillies, divided •

party wings (split wings) • tsps garlic powder • onion powder • ginger powder (I added it last minute) • or 1 tbsp Maggi Chicken seasoning or salt • black pepper • Chili powder • butter • garlic, minced • Soy sauce • brown sugar • honey

thick slices fresh ginger • pickled pink ginger, called gari • preserved lemon grass in oil • lemon grass oil • Panang curry paste • Chicken thighs • firm tofu, diced • each Oyster, shiitake, woodear mushrooms • Shallots, sliced • hardneck garlic cloves, minced • fresh hazelnut butter • Kemiri nuts, also called candlenuts, crumbled •

black dry turtle beans • boiling water with 1/2 Tsp of salt and 1/2 Tsp of baking soda • canola, grapeseed, or other neutral oil • hardneck garlic cloves, peeled • dried red thai peppers, whole • white onion, chopped • fresh ginger, chopped • corn starch in 3 Tbs cold water • five spice condiment: 10 grams (1 Tbs) each anise pods, whole cloves, cinnamon stick, fennel seeds, whole black peppercorns • rice cooking wine • shoyu soy sauce • palm sugar •

white fish i used pangasius as so cheap and easy to get • chopped freash ginger • Mirin • Light Soy • Garlic Cloves Crushed • Spring onion Finely Chopped • Fresh Coriander Finely Chopped - about 1/4 cup