Quinoa, • cooked vegetables of choice, • salt and chilli powder to taste, • cinnamon powder,cardamom powder and lemon juice • For tempering- • oil • mustard seeds • asafoetida • urad dal • chanadal • curry leaves, • whole red chillies •
10 minutes
3-4 servings
Suman Prakash
Save this recipe to come back to it later.
Can’t find a recipe?
Be one of the first and share your own. Join the fun and help your fellow cooks!
