Green gram split

green beans • shredded coconut • black mustard seeds • Chana dal (Bengal gram lentil), optional • urad dal (split black lentils), optional • curry leaves • dried red chillies • asafetida (hing) • neutral oil or coconut oil

Rice • Green Gram Split (Green Moong Dal) • Gram flour • Semolina • Green Chilles • Garlic pods • cumin seeds • chopped Coriander • Salt • water • Baking soda • oil •

Green Gram sprouted • Black chickpeas sprouts • Broccoli one small • Cauliflower florets • Green bell pepper • Cucumber • Sweet corn cob • Zucchini • Lettuce • Tomato • (to enhance taste of sprouts optional onion & mango finely chopped) • Green chilli 1 split •

thick flattened/beaten rice (poha) • coriander leaves with stems • freshly grated/ desiccated coconut • green chillies • turmeric powder • Asafoetida 1 small pinch • Jaggery powder • Juice of one medium size lemon • Mustard and cumin seed ¼ teaspoon each • split black gram (Urad daal) • Curry leaves 1 sprig • Oil •

split moong dal, soaked for 30 minutes, rinse & drain • onion, chopped • ginger, chopped • tomato, chopped • turmeric powder • salt to taste • kasuri methi, crushed • green chillies, slit • milk • garam masala powder • ghee • cumin seeds •

moong dal (split green gram), dry roasted • frozen green peas • oil • panch phoron (equal quantities of fennel, cumin, fenugreek, mustard & nigella seeds) • bay leaves • cinnamon stick • green cardamoms • cloves • onion, chopped • ginger, chopped • salt to taste • turmeric powder •

Split Green Gram or Hari Moong Chilka • medium sized finely chopped Onion • finely chopped Green Chillies • Salt • grated Ginger • minced Garlic • chopped Curry Leaves • chopped Coriander Leaves • Turmeric powder • crushed Coriander seeds • Red Chilli powder • Oil (for frying)

split moong dal (Green Gram) • mustard oil • bay leaves • dry red chilies • cinnamon stick • green cardamoms • cloves • cumin seeds • ginger, grated • salt to taste • turmeric powder • green chilies, slit •

medium Green Papaya, chopped • oil • mustard seeds • asafoetida • curry leaves • dry red chilies • urad dal (split black gram) • onion, sliced • garlic cloves, sliced • salt or to taste • turmeric powder • sambar powder •

split greengrams pre boiled • Water • Cooking oil • medium onions, diced • garlic paste • large tomatoes, pureed • Seasoning of choice (optional) • Salt to taste

short grained rice • Moong Dal (split green gram with skin) • ghee • cumin seeds • sweet curry leaves • finely chopped green chilli • ginger paste • turmeric powder • water • Salt as per taste • finely chopped green coriander leaves • clove •

Chilkewali green gramdal • ginger • Garlic • Green chili • Cumin seeds • red chili powder • salt • Hing (Asafoetida) • Water, for grinding • Oil, to cook chilla

split green moong dal • oil • grated ginger • mustard seeds • cumin seeds • curry leaves • chopped tomatoes • red chilli powder • coriander cumin powder • asafoetida • turmeric powder • lemon juice •

Green gram split daal • chana daal • urad daal • rice flour • fresh coriander leaves finely chopped • fresh grounded green chillies, garlic and ginger • salt • oil to fry

raw rice • split green gram • Garlic Cloves • Goda Masala • water • Salt as per taste • oil • mustard seeds • cumin seeds • turmeric powder • asafoetida

green chillies • split mustard seeds • hing • kashmiri Red chilli powder • lemon juice • Salt as required • gram nut oil • turmeric powder

" Banana Stem, cut into small cubes • dry roasted moong dal (split Green gram) • mustard oil • dry red chilies • bay leaves • cumin seeds • " cinnamon stick • green cardamoms • cloves • ginger grated • salt to taste • turmeric powder •

medium size lauki (bottlegourd), chopped finely or grated • split moong dal (split green gram), dry roasted • mustard oil • bori / fried lentil dumplings • panch phoron • bay leaves • asafoetida • ginger, finely chopped • green chilies, chopped • salt • turmeric powder • roasted cumin powder •

small cauliflower, cut into florets • split green gram (moong dal) dry roasted • mustard oil • whole dry red chilies, broken into half • bay leaves • panch phoron (equal quantities of fennel, fenugreek, cumin, mustard & nigella seeds) • onion, chopped • ginger, chopped • garlic, chopped • tomato, chopped • turmeric powder • red chili powder •

green moong dal • besan • chopped onion • chopped green chillies • chopped ginger garlic • chopped coriander • chopped Palak • lime juice • sugar • haldi power • red chilli powder • garam masala powder •

green gram splits and skinned • spinach leaves • tomato chopped • green chillis chopped • ginger grated • garlic chopped • red chilli powder • termeric powder • coriander and cumin powder • sugar • lemon juice • oil •

&1/2 bowl full split green grams with skin • chickpeas split • indian spinach(palak) • fenugreek leaves • onion chopped • ginger/chilli paste • whole cumin • Some chilli flakes • rice flour • Oil for deep frying

rice • green split moong dal • cumin seeds • salt or to taste • ghee or oil • Salt • water • small to medium sized finally chopped onion • cumin seeds

split green grams • rice • eggs • onion • tomatoes • Tomato paste • small pieces of garlic • turmeric paste • Spices of your choice • Salt • Cooking oil

gm spinach • green moong dal • Green chillies • coriander • Salt • Garlic cloves

split green gram paste • rice powder • Salt • chopped veggies like carrot, capsicum,green chilli, onion, tomatoes,green coriander leaves, curry leaves • chopped ginger • carom seeds (ajwain) • cumin seeds • turmeric powder • Sambar masala • Cooking oil to make Uttapam

split green Gram paste • rice flour • fresh curd • chopped mixed vegetables like carrot,capsicum, tomato, beans • chopped onion • fried (home-made) garlic • grated ginger • finely chopped green chilli • chopped coriander and mint leaves • Dry masala- • turmeric powder • Kashmiri red chilli powder •