Pork intestines • Red bell pepper • Green bell pepper • Red onion • Dried chili peppers • Garlic • small piece Ginger • Scallions • Lettuce or cabbage (for base) • Soy sauce • Shaoxing wine • Salt •
tiger prawn, wash and remove shell and intestine • pack spag noodle • Some bakchoy • onion, diced • fish sauce • oyster sauce • black pepper • squid, cut into ring • Cooking oil • little bit water
ice cold organic pork shoulderham, cut in 1” wide bacon size strips • ice cold organic pork bacon fat, cut in 1” wide bacon size strips • ice cold water • nitrite butcher salt for preservation • white pepper • nutmeg • mace • coriander • onion powder • mm pork intestine, soaked overnight • charcoal chimney Red oak Hardwood pellets for cold smoking that impart a red color
pork intestines • pineapple juice • sweet spicy soy sauce • dark soy sauce • oyster sauce • ginger • garlic • dried chili (can add more if you want more spicy) • water • cinnamon stick • cooking oil • black pepper powder
12 biscuits • sausage. I call it (the intestine) • eggs • Garlic, black pepper and onion powder • salt and table pepper • gravy • bell peppers. (Colored)
Large intestines • minced meat • 🧅 Onions • Fry your onions and add your preferred spices in this case I added curry powder, paprika, onion powder and garlic powder
malaga fish,wash well and remove intestines • tomatoes,slice • tsp ground black pepper • Some slices of ginger • soy sauce • salt • cup water • cooking oil
okra • big dried fish • large pomo • fresh pepper • medium onion • beef • Cow intestines (orishirishi • Seasoning • Salt • big dried prawns • crayfish • very small piece tomato (yes for this particular recipe i added tomato •
kroush(lamp tripe) (lamp stomach) 6 kabawat(lamp intestines • lemons • salt • rose water • minced meat • Egyptian rice • large onions chopped in to small cubes • chickpeas (Pre-soak overnight) • rose water • ghee • roasted pine nuts (roasted in ghee) • seven spices •