brown daal • vegetable oil • large onion • garlic powder or 4 closed of garlic, crushed • turmeric powder • coriander powder • large tomatoes pureed with skin on • medium sized green capsicum coarsely chopped • Salt to taste
pre-boiled lentils • water • rice • Condiments of your choosing • medium onion bulb • medium sized tomatoes • Pumpkin • Dhania • Carrots • In a clean pot, pour a little oil, let it heat up and add in your diced pumpkins. Let them saute for a few minutes as you add your favourite spices. Add in 2 cups of washed rice, and stir it in • Once you're satisfied with the colour:condiments ratio add in 4 cups of water and cover tightly with a lid. Turn your heat to a medium setting and once it starts boiling, turn it to the lowest setting • In about 12 minutes, your rice is ready. Turn off the heat and fluff up your rice
boiled lentils • large onion chopped • large tomatoes chopped • chopped coriander stalks And leaves separate • tspn chilli powder • tspn Ginger powder • tspn garlic powder • Salt to taste • carrots peeled and chopped • potatoes peeled and chopped • water