Leftover moong

wheat flour • any left lentil.i use moong daal • finely grated spring onions • green chilli chopped • cup finely grated cauliflower optional • cup finely grated carrots optional • rock salt • red chili powder • turmeric • cumin seeds • garam masala • tsp black pepper •

Leftover moong dal • Wheat flour • Salt • Black pepper powder • coriander powder • ajwain • Chopped Coriander Leaves • Chopped onion • desi ghee

Whole wheat flour • Leftover whole moong dal • Finely chopped onion • Finely chopped green chilli • Finely chopped coriander leaves • Carom seeds • Onion seeds • Oil

Left over green salad • Grated coconut • Boiled splitted moong dhal • Green chillies, slit • Curry leaves • Olive oil • Mustard seed • Cumin powder • Salt • Turmeric powder

Moong dal paste • Curd • Salt, chilli powder, turmeric powder, coriander powder • Hing • Zeera • Ghee • Garam masala

moong khichdi or any dal khichdi • chickpea flour besan • whole wheat flour • red chilli powder or as per spice level needed • sugar • turmeric powder haldi • oil • asafoetida hing • yoghurt curd, dahi • Salt(The khichdi will have salt so add accordingly) • tempering: • oil •

yellow moong dal (split yellow gram), soaked for 2-3 hrs and drained • semolina • curd • boiled and mashed sweet kernels • boiled and chopped spinach • grated cheese • ginger-garlic (adrak-lehsun) paste • chaat masala • soda bi- carbonate • salt • Ingredients: • Serving: •

moong dal batter • chopped onion • green chillies chopped

moong dal khichdi • mashed potatoes • chopped onion • chopped green chillies • Salt • chopped coriander • bread crumbs • garam masala

remaining mixture of moong dal • soaked chana dal • Ginger, garlic and green chilli paste • Coriander leaves • sesame seeds • Salt • Oil

Leftover khichdi • small, finely chopped Tomato • small, finely chopped Onion • Ginger-garlic-chili paste • tablespoons, chopped Coriander leaves • Salt • Turmeric powder • Gram flour (besan) • Rice flour or semolina (sooji) • Baking soda • Lemon juice • Sugar •

Wheat Flour • Leftover Moong dal • Salt • Ghee

leftover yellow moong dal cooked • chickpea flour • Salt just little • onion chopped • asofoedeta powder • cumin seeds • dry mango powder • chopped green coriander leaves • water more / less • chopped green chilli • oil for roasting • red chilli powder

leftover poha • rice flour • besan • curd • salt • green chillies • curry leaves • fresh coriander leaves • cumin seeds • grated ginger • sprouted green moong

leftover moong dal • sugar • wheat flour • milk • cardamom powder • orange food colour • ghee • cashewnuts

leftover moong dal Khichadi • leftover paneer lababdar • leftover soaked & steamed yellow moong dal • multigrain aata • besan • green chili + 2 spring onion strings + 3 garlic 🧄 + little ginger chopped • red chili powder • haldi powder • sesame seeds • ajwain • sauf • Salt 🧂 to taste •

leftover poha • banana flour • boiled potato • green chillies • garlic cloves • ginger • soaked black chana • sprouted makaki • sprouted green moong • cumin seeds • coriander seeds • fennel seeds •

cooked rice (Sona masoori rice) • sprouted moong • onion sliced • green chilli chopped • chopped tomatoes • green coriander leaves • vegetable oil • ghee/ clarified butter • bay leaves • or as required salt • turmeric powder • green cardamom seeds •

soaked dal • soaked rice • Salt as per taste • Water • ghee • red chilli powder • coriander powder • turmeric powder • nutrella (soya chunks) • leftover kaddu ki sabzi • chutney • chopped coriander leaves

mixed millet powder • rice flour • chopped green coriander leaves • red onion chopped finely • tomatoes chopped • fresh chillies chopped • cumin seeds • turmeric powder • white say • dry ginger powder • fruit • Accomplished by •

leftover moong dal • grated lauki • grated carrots • boiled peeled and grated potato • green chilli • garlic pods paste • gram flour • whole wheat flour • Salt as per taste • red chilli powder • turmeric powder • garam masala powder •

bread • pizza sauce • mayonnaise • green moong sundal • Butter/ oil/ ghee for roasting

Leftover Boiled Rice • Leftover Moong-Masoor daal • Onion, sliced • giner-garlic paste • To taste Chilli powder • To taste, Salt • cumin seeds • Oil • As required, Water

leftover moong dal paste • bread crumbs • gram flour • chopped onion • chopped green chilli • red chilli powder • turmericpowder • garam masala powder • crushed coriander seeds • fennal seeds • cumin seeds • Salt •

cooked leftover moong poha, • cooked leftovers aloo sabzi, • besan (adjustable), • Salt to taste, • dhania powder, • garam masala powder, • red chilli powder, • chaat masala, • oil, • Oil for frying,

boneless chicken, finely chopped / chicken keema • spinach, roughly chopped • foxtail millet, soaked for an hour • split green moong dal, soaked for an hour • oil • ghee • onion, sliced • ginger-garlic paste • turmeric powder • coriander-cumin powder • garam masala powder • red chilli powder •

Leftover chapati • Moong daal • chana daal • semolina • ginger garlic paste • finely chopped vegetables of your choice • Salt • Water • pavbhaji masala • Oil / butter for shallow fry • turmeric powder

leftover cooked rice • curd • sooji • wheat flour • Salt to taste • Oil as needed • Capsicum, carrot, green chilli, green moong beans, beetroot, onion