qeema • tblspoon lehsan adrak ka paste • besan • small onion cut • green chilli cut • hara dhanya • tblspoon lal mirch • salt • garam masala • tblspoon lal mirch powder • khaskhas saf kar ke dho kar lain • oil •
ready made kachori or Papri mathi • moth Dal • Rice • Salt • Turmeric powder • red chilli powder • Onion • Tomatoes • Green Coriander leaves • Pudina (mint)chutney • Lemon juice
dry kashmiri chillyc(soak into warm water for 30 mins) • gralic cloves(make fine paste of both ingredints) • Dry masala • jeera seeds • coriander seeds • seesme seeds • dry coconut • poppy seeds • paaper • cloves • mace • green elaichi(roast on slow flame an make fine powder) •
Sardines cleaned , washed , with small slits • masala For the - • Chilly powder • Turmeric powder a • pepper powdered • Ginger garlic paste • salt • water a • Oil (we love our coconut oil) enough for shallow frying • curry leaves of A (optional)
medium aloo cut into big chunks • fresh peas • fresh mathi leaves • palak fine chop • red chilly powder • Haldi • Salt • oil+ghee • dhaniya powder • gram masala powder • ginger gralic paste • green chily fine chop •