Millets atta

medium chopped onion • Besan flour • red rice powder • millet flour (Kambu powder) • wheat flour (atta) • chilli-coriander • turmeric • dried kasturi methi • Salt • Oil to make dosa • Water

Organic Jaggery Powder • Hot Water • Oil • Milk (add gradually) • Multi Millet Atta (Bajra, Ragi, Jowar, Wheat) • Baking Powder • Baking Soda • each: shaved almonds, walnuts, cashews • Cranberries • Golden Raisins • Whole Walnuts • each: Pumpkin, Sunflower, Watermelon Seeds •

Almonds (Badam) • Cashews (Kaju) • Black & Yellow Raisins (Kishmish) • Fox Nuts (Makhana) • Black & White Sesame Seeds (Til) • Flaxseeds • Garden Cress Seeds (Halim/Aliv) • Gums/Flour • Edible Gum (Gond) • Pearl Millet Flour (Bajra Atta) • Buckwheat Flour (Kuttu Atta) • Wheat Flour (Atta) •

Bajra Atta/ Pearl Millet Flour • Semolina • grated carrot • chopped fresh green Peas • chopped onion • chopped green chillies • curd • grated ginger • sesame seeds • salt • Eno • Water •

wheat atta (flour) • bajra atta (pearl millet) • green - chillli ginger paste • turmeric powder • red chilli powder • garam masala • kitchen king masala • water • Salt to taste • big bowl methi bhaji, cleaned, washed & finely chopped • green peas, parboiled, coarsely crushed • curds, slightly sour •

Ragi atta (finger millet flour) • jaggery liquid (adjust to taste) • curd (fresh, not too sour) • baking soda • baking powder • milk (adjust for consistency) • vanilla essence

Ragi atta • pearl millet atta • jowar atta • jau atta • wheat atta • Yellow maize atta • medium sour curd • oil for Moyan • Oil for frying • chopped jaggery • turmeric powder • Salt as per taste •

whole ragi flour / finger millet flour / nachni atta • ginger paste • chilli, finely chopped / black pepper • Salt to taste

bajri atta(pearl millet • plain wheat flour • dahi or chaas • fresh green methi chopped finely • green chillies • ginger • chopped coriander • white seasame seeds • Salt to taste • oil

ragi flour / finger millet flour / nachni atta • onion (finely chopped) • chilli (finely chopped) • coriander (finely chopped) • cumin / jeera • salt • hot water • Ghee

multi millet atta • wheat flour • coriander chopped finely • green chillies minced • kalonji / nigella seeds • ajwain /carom seeds • salt or as needed • oil or ghee for dough • oil for roasting • warm water or as needed for kneading dough

bajra atta / pearl millet flour / sajje hittu • salt • hot water (to knead) • wheat flour (for dusting)

bajri atta (Millet flour) • finely chopped coriander leaves • finely chopped methi leaves • finely chopped green garlic • Hing • garlic & green chilli paste (use spicy wali green chilies) • sessame seeds(add them in batter also & some while sprinkling befre pour the batter on pan) • whisked curd • haldi powder • Salt to taste • baking soda { optional } • water approximately (to form batter)

bathua leaves • garlic cloves minced • ginger grated • red chilli powder • salt • Multigrain Millets Atta • onion chopped finely • ajwain (carom seeds) • salt • oil for mixing • oil for frying

atta • each jowar, bajra(pearl millet) ragi(finger millet) powder • Salt • Water for making dough

Bajra Atta (Pearl Millet Flour) • Wheat Flour • Ginger garlic paste • Black pepper powder • Ajwain • Hing • Green chillies – chopped • Sesame seeds - • jaggery powder or Sugar – • Red chilli Powder – • Turmeric Powder – • Coriander leaves •

.Multi grain Millets Atta • Palm jaggery • .Apple (big) • .baking soda • baking powder • .milk made • honey • Milk • strawberry syrup few drops • cinnamon sticks (one teaspoon) as powder • Nutmeg powder • butter •

.Multi millets Atta • .salt • .hot water • .refined oil • .ragi noodles • .soup powder • .veggies for the soup Carrot, Beans, Peas Onion • . Garlic Ginger Salt • olive oil(few drops) • Veggies all few nos your wish(include potato and cauliflower) • .for bhindi fry • .oil , •

whole wheat flour (gehun ka atta) • oats flour • barley flour (jau) • millet flour (bajra) • sorghum flour (jowar) • gram flour (besan) • active dry yeast (or 1/2 tsp baking soda + 1/2 tsp baking powder) • sugar (for yeast activation) • warm water (for activating yeast) • curd (yogurt) • oil or ghee • Salt to taste •

Bajra atta(millet flour) • ghee for smearing • salt • Water to make the dough • butter • Sugar • desi ghee

bajri atta / Millet flour • chopped Fenugreek leaves • chopped coriander leaves • cumin seeds • asafoetida • turmeric powder • ginger chillies paste • sesame seeds • sour buttermilk • to taste Salt • Oil for greasing

Pearl millet flour (bajra atta) • wheat flour • fenugreek leaves washed, cleaned and chopped • small onion chopped • radish grated • small boiled potato • Green chilli • " piece grated ginger • salt • red chilli powder • turmeric powder • carom seeds •

bajri atta (pearl millet flour) • wheat flour • spinach • yogurt • green chillies • ginger • garlic • sugar • sesame seeds • Salt to taste • cumin and coriander powder • turmeric •

Bajara atta(millet flour) • gaggery • Butter • Banana • warm water

Wheat flour/Atta • Finger millet flour/ Ragi atta • baking powder • salt • Powder of cardamoms • melted clarified butter/ghee • melted clarified butter/ghee for roasting waffles • powdered jaggery • buttermilk • Some Banana • Few Cherries • chopped dark chocolate •

bajra atta(pearl millets flour) • palak(spinach) puree • green chilli sauce • soya sauce • chings hakka noodles masala • red chilli powder • turmeric powder • hing(asafoetida) • capsicum julliens • cabbage julliens • medium size onion julliens(spring onions can also be used) • french beans •