small cucumber 🥒 • garlic paste (2 cloves - grated into fine paste) • bouillon or chicken seasoning powder • white sesame seeds • sesame oil • Salt & pepper • . Vegetarian- Replace chicken 🐔 bouillon with mushroom 🍄 seasoning powder • . Korean - add GOCHUJANG • . Freshly minced herbs and spices can be added for extra flavor • . Sesame seeds - you can also roast Sesame seeds until light gold before adding it to your salad
mixed ground beef and pork and Lamb (I buy mince and quickly blitz in found processor) • small onion, finely chopped • garlic clove, minced • paprika • salt • black pepper • sparkling water • oil, for frying
baby gold potatoes washed, dried and cut half • minced garlic • Extra Virgin Olive Oil • butter • salt • black pepper • Italian seasoning • heavy cream • chicken or vegatable broth • finely grated parmesan cheese (fresh not from a bag) • fresh chopped parsley
minced beef • burger bun (can be homeade or store bought) • caramelized onions (±60g) • butter • vegetables oil (80 for patty, 40 for egg) • cheese slices • kosher salt (±8g) • garlic powder (±20g) • beef powder (±10g) • white or black pepper (±2.5g) • chili powder (±1g) • thousand island dressing (±30ml) •
dried chilies (see note) • galangal, chopped • lemongrass, bottom half only, thinly sliced • chopped shallots • garlic • Zest from half a kaffir lime (totally optional!) • fermented shrimp paste (gapi) • fish sauce • kaffir lime leaves thinly julienned and minced (I put into Sauce but if you like thicker pieces you can put direct into the meat) • Pork Shoulder - Course mince - I make my own • turmeric powder - Up to your taste • Corriander Stems - Very Finely Sliced •
long fresh catfish or frozen • Salt for marinating • large garlic cloves minced • piece of ginger minced • red chili peppers chopped • Sesame oil • paprika • bay leaves • orange juiced • Roma tomatoes
Choice of noodles or spaghetti • minced garlic cloves minced • green onions • oyster sauce • soy sauce • fish sauce • flank steak (seasoned with salt and pepper) • butter
- 540g minced meat (preferably with some fat) • lemongrass - white part ONLY - finely minced (TOTALLY OPTIONAL) • small red onion - finely chopped • garlic - finely chopped • chicken seasoning powder or chicken bouillon (heaped) • ground pepper powder • SESAME OIL or cooking oil • small brown onion - finely chopped then sautéed to caramelize. See pic in step #4 for reference • sugar (optional but recommended) • . Instead of using fresh lemongrass, you can use lemongrass powder or OMIT lemongrass completely • . Feel free to finely chop few of these leaves and add to the meat. You can also add other types of finely chopped herbs like coriander/cilantro, mints or thai basil to your minced meat
lamb mince (Ground in Food Processor) • small onion, minced using a food processor • garlic clove, minced • pistachio nuts, ground (Optional) • salt • black pepper • cumin powder • red pepper flakes • Smoked Paprika • olive oil - of pan frying