FOR MOUSSE • premium white chocolate, I used Lindt White chocolate bars, finely chopped • heavy whipping cream • pure peppermint extract • mini semi sweet chocolate chips • FOR CHOVOLATE RIMMED GLASSES • cocoa powder, I used Hershey's special dark • milk, any type you have • FOR GARNISH • chocolate mint candies, I used Andes Mints • White Chocolate Truffles, used Lindor brand