Padaek

heaping handful of ground pork • heaping handful of ground beef • Chicken broth • toasted rice powder • large shallot; thinly sliced • Kaffir lime leaves; thinly sliced • green onions; chopped • chopped cilantro • th cup lemongrass; minced • thumb-size knob of galangal; minced • Thai basil • Mint •

snake beans, chopped into small pieces • large clove of garlic • Thai bird's eye chilli, or as much as you like • tomato, chopped in half • fish sauce, or as much as you like • padaek or fermented fish sauce, use as much as needed • limes worth of lime juice, add the rind to the salad if you like it bitter and zesty • tamarind paste • sugar, add to your taste