radish(grated) • onions grated • ginger garlic paste • green chili paste • As per taste salt • red chili powder • red chili flakes • turmeric powder • roasted cumin powder • roasted coriander powder • dry mango powder • As required oil •
wheat flour • radish with its leaves • Green chillies • grated ginger • Salt • red chilli powder • garam masala • turmeric powder • carrom seeds • Water • Cooking Oil for shallow fry • Butter for serving
For stuffing • kashmiri red chilli powder • pudeena/mint powder • coriander powder • garam masala • chaat masala • pepper, crushed • salt • wheat flour • oil • Salt • water to knead dough •
For dough • Whole wheat flour • salt • oil • Water • For stuffing • large onion finely chopped • green chilli finely chopped • large capsicum finely chopped • Red chilli powder and salt • Oil or ghee for frying the parathas
Fresh Peas boiled • Chopped green chilli • Coriander leaves Chopped with bottom • Salt • Red chill powder • Garam masala • Saunf or fennel seeds • Kasuri Methi or dry Fenugreek • Hing or asafoetida • Amchur or raw mango powder • Soft dough for making Paratha • Besan or Gram flour •
katori moong daal (1se 2 hours bhigo ke rakhe) • haldi powder • dhaniya powder • red chilli power • garam masala • chopped green chilli • jeera • Chopped green coriander • Salt • Oil paratha ko sekne ke liye