Patte

Basmati rice, Paan ke patte (betel leaves), Sugar, Milk, Kewra essense

for gatte / gram flour dumplings:, besan / gram flour, coriander seeds, turmeric, red chilli powder, hing /ashafoetida, salt, ghee, curd yogurt, water, baking soda, for gravy

semolina, curd, Salt, eno, oil, mustard seeds, Some curry patte, turmeric powder, red chilli powder, tomato sauce, chopped onions, chopped green chillies

Patra Leaves (Arvi Ke Patte), Chana Flour, Rice Flour, Ginger Chilli Garlic Paste, Tamarind Water (Imli Ka Pani), chopped coriander leaves, Red Chilli Powder, Dhaniya Powder, Turmeric Powder, Salt , Oil, Sesame Seeds

For covering, makki ka atta, wheat flour, Salt, carrom seeds, For saag, mustard leaves (sarson ke patte), roughly cooked spinach, finely chopped green chillies, finely chopped ginger, ghee, finely chopped onions

tenderloin, prosciutto, duck patte, pastry roll, egg, salt, pepper, garlic, olive oil, mustard

small arbi patte, turmeric powder, besan, red chilli powder, salt, coriander powder, oil, chopped onion, Amchur powder, asofoetida, rai

Arbi patte, chana daal, urad daal, mirchi adrak lehsun paste, salt, turmeric powder, coriander powder, lemon juice, oil, rai, sesame seeds, chopped onion

chopped coriander leaves, chopped raddish leaves(mooli k patte), Salt as per taste, Water, garlic cloves, ginger, chopped raddish, green chilli, lemon squeeze

Mooli k patte, Green chilli, lehsun, Lemon, salt to taste, mustard oil

arbi leaves, besan, Salt, heeng, coriander powder, turmeric powder, garam masala, Oil for frying, big opinion, garlic cloves and 1 inch ginger, green chillies, Carom seeds

Besan, Arbi patte, Ginger garlic paste, Chopped onion, Chopped Tomatoes🍅🍅, Whole masala, Garam masala including dhaniya jeera and kali mitch powder, Oil, Turmeric, Salt, Water, Lemon juice

raddish, mustard oil, chopped potato, cumin seeds, turmeric powder, chopped garlic, dry red chilli, coriander powder, red chilli powder, Salt

Arbi k patte , gram flour , Onion , Ginger , garlic buds , Red chilli powder , Aamchur powder , turmeric powder , Salt , asafoetida , curd, Garam masala

arbi leaf/ Arbi ke patte, gram flour, Red chili powder, Turmeric powder, Dry mango powder, Salt , chopped Onion, chopped Green chilli, Garlic cloves chopped, coriander powder, Oil for frying

Gram flour, Colocasia Leaves (Arbi), medium size, Red Chilli powder, Amchur (Dry Mango Powder), Coriander Powder, Cumin powder, Oil, to cook, Lemon wedges, for garnish, Chaat Masala Powder, to sprinkle, Water,, Salt, , Ginger Garlic Paste

Radish Leaves (Mooli Ke Patte), Gram Flour (Besan), Asafoetida, Red Chilli Powder, Salt, Cooking Oil (For Frying Pakodas)

arbi ke patte, prawns, mustard oil, niagella seeds, green chilies chopped, mustard poppy seeds paste, turmeric powder, Salt to taste, sugar

milk, saunf, green cardamom, sugar, gond katira (badam pisin), rose petals, pan patte

green grams (green moong dal),, soaked for 1-2 hours and drained, Bengal grams (chana dal), soaked for 1-2 hours and drained, ginger, finely chopped, cumin seeds, green chilli chopped, freshly chopped coriander leaves, Red chilli powder, turmeric powder, Salt to taste, chopped white Radish green leaves (muli ke patte)

mooli ke patte, oil, asafoetida, Salt, haldi powder, red chilli powder, dhaniya jeera powder, besan

big size tomatoes, Chat masala as required

beetroot, Salt to taste, oil, khari shing, kadi patte, curd, cumin+sesame seeds