Peanuts

all-purpose flour (about 375 grams), powdered sugar, salt, melted butter or oil, water (about 120 ml), orange blossom water, honey (about 500 ml), cornstarch, ground peanuts (about 500 grams), powdered sugar, orange blossom water

chicken fajita strips, peanuts (about 140 grams), water (240 ml), sugar (25 grams), dried árbol chili, toasted, garlic salt, oil

sweet French crêpes (see your favorite recipe), Nutella, Peanut M&M's

fresh spinach, your favorite Thai peanut satay sauce, handfuls of honey roasted peanuts chopped or crushed

peanuts, all-purpose flour, honey, salt, butter, Orange blossom water, peanuts, sugar, little grated lemon zest

measures all-purpose flour (about 2.2 lbs or 1 kg), measure cornstarch, measure clarified butter or ghee, salt, vanilla extract, egg, Water and orange blossom water, measures ground peanuts (about 2 lbs 14 oz or 1.3 kg), Just under 1 measure granulated sugar, halva (plain sesame halva), shredded coconut (about 40 grams), ground cinnamon

creamy peanut butter, pure maple syrup or agave, low sodium soy sauce, water, Thai red curry paste, seasoned rice vinegar, garlic, minced, minced fresh ginger, red pepper chili flakes, olive oil, medium yellow onion, thinly sliced, packages tempeh, cubed

(about 4 cups) all-purpose flour, melted and cooled margarine, vegetable oil, egg, Orange blossom water (enough to bring the dough together), (about 1 1/2 cups) honey, Cornstarch (for dusting), (about 3 1/2 cups) roasted peanuts, coarsely ground, sugar, orange blossom water (to moisten the filling)

peanuts (100 grams), green chilies, fennel seeds, cumin seeds, dried coconut, chili paste, coriander powder, turmeric, mustard sauce, ginger-garlic paste, Salt to taste, Fresh cilantro

phyllo dough, Nuts of your choice (I used a mix of hazelnuts, peanuts, and walnuts), Syrup:, water (about 710 ml), sugar (about 300 grams), Juice of half a small lemon, Melted butter or ghee,

all-purpose flour (about 500 grams), Just under 1 cup melted, cooled clarified butter (about 200 grams), small egg, salt, Filling, medium-ground roasted peanuts (about 375 grams), Just under 1 cup granulated sugar (about 180 grams), clarified butter, ground cinnamon, Orange blossom water, Cold honey or syrup

vegetarian meat substitute, firm tofu, dried bean curd (yuba), mushrooms, leek (white part only), Lime, chili, roasted peanuts, grilled rice paper, 2.2 lbs Mì Quảng noodles (yellow or white), Fresh herbs: lettuce, mixed herbs, bean sprouts, shredded banana blossom, baby mustard greens, carrot, 1 onion, 1 loofah (or zucchini), 1 daikon radish, Turmeric powder, annatto oil, shallots, fermented tofu (chao), mushroom seasoning

phyllo dough (about 1.1 lbs / 500 grams), Nuts of your choice (hazelnuts, almonds, walnuts, peanuts), melted butter (about 225 grams), sugar (about 200 grams), water (about 240 ml), Juice of 1/2 lemon

corn tortillas, Mexican crema, Cilantro, Cheese, Onion, guajillo chiles, peanuts (about 35 grams), Roma tomatoes

raw peanuts (100 grams), garlic cloves, olive oil (200 ml), cold water (about 60 ml), lemon, vinegar, crustless bread, Mango, as much as you like, for serving

pork shoulder, 1 inch cubes, half ounce per cube each, 64 pieces, skewers, Peanut sauce, also called gado-gado:, shredded Coconut, Raw Spanish whole peanuts, water, each Sambal, ketjap, rice vinegar, sesame oil, each shallot, garlic clove, makrut leaf, kemiri nut, thumb of ginger, Marinade:, Sweet thick soy sauce, Palm sugar, Candle nuts

whole mung beans (about 200 grams), rice (about 25 grams), -inch piece fresh ginger, green chilies, fresh cilantro, Salt to taste, Oil or ghee, For the chutney:, wedge fresh coconut, small bowl peanuts and roasted chana dal (about 2 tablespoons each), dried red chilies, green chili

noodles (80 grams), cucumber (60 grams), carrot (25 grams), little chopped green onion, smooth sweetened peanut butter (30 grams), soy sauce (5 grams), vegetarian oyster sauce (10 grams), black vinegar (10 grams), toasted sesame oil, Chili oil to taste, Hot water

(about 11 oz/320 grams) tofu noodles, (about 1.8 oz/50.2 grams) hot and sour soup mix, peanut butter (about 1 oz/30 grams), mashed tofu skin (yuba), water (about 500 grams), (about 1/4 cup/60 grams) water bamboo (or substitute with more bamboo shoots), (about 1/4 cup/60 grams) carrot, (about 1/4 cup/60 grams) wood ear mushrooms, (about 1/4 cup/60 grams) bamboo shoots

black soybean tofu noodles, unsweetened peanut butter, little minced garlic, green onion, little Chinese BBQ sauce (shacha sauce), soy sauce