Pepper celery

ground beef • celery, chopped • ginger, grated • large egg • salt • ½ tsp black pepper • five-spice powder • light soy sauce • dark soy sauce • hot cooking oil • For the dough (makes about 45 dumplings): • bread flour • salt •

uncooked wild rice • Chicken bone broth • poblano peppers halved and seeded • diced onion • diced celery • minced garlic • ground paprika • ground cumin • Mexican chorizo • fresh cilantro, chopped • white vinegar • butter, melted •

beef sirloin steak (organic, grass-fed), thinly sliced • celery, sliced diagonally • cooking wine • cornstarch • cooking oil (for mixing with beef) • cooking oil (for stir-frying) • scallions, chopped • ginger, minced • garlic, minced • Salt • Black pepper • soy sauce •

medium (about 1.5 cups chopped) Carrots • (about 1.5 cups chopped) Celery • medium (about 1 cup diced) Yellow onion • Minced garlic • Olive oil • Salt • Black pepper • Dried thyme (optional) • (add at the end) Spinach (optional) • Tomato paste (optional, Pro Tip)

pork shortribs, boneless • carrot, 1/2” slices • red onion, diced • fresh green celery leaves, chopped • large russet potato, 1/2” slices • Flaked seasalt • coarse ground fresh black pepper • Granulated garlic • unsalted grass fed butter

For the pie filling • whole fresh chicken thighs, half pound, panseared in Tsp of thyme, Tsp of rosemary, 4 cloves of garlic, 1/2 Tsp cayenne pepper, 1/2 Tsp salt, olive oil, 8 minutes per side, deboned, diced in 1/2” • olive oil • garlic cloves, peeled • each fresh green beans, fresh chopped celery, fresh sweet pepper, shallot, carrot, mushroom, asparagus, parsley, yukon potato, diced in 1/2” • cayenne pepper • Flaked seasalt • flour • chicken broth • coconut cream • To make six pie crusts: • bread Flour •

cooked crab meat • red diced onion • diced red bell pepper • diced celery • chopped cilantro • mayonnaise • stone-ground mustard • Salt and pepper to taste

white beans (I used Navy beans) • bell peppers • olive oil • celery stick • carrot 🥕 • tomatoes • boiling water or vegetable stock • basil • salt • black pepper

cooked asparagus cooked • diced celery, crisp, in cold water • flour • butter • milk heat • teaspoonssalt • to taste Pepper • Paprika taste • to taste Celery salt

Cooked Leftover Steak • Celery Stalks • Long Hot Pepper (or Substitute with Jalapeño Pepper) • Mini Sweet Peppers • Small Onion • Salt • Black Pepper • Soy Sauce • Oyster Sauce • Garlic Cloves, Minced • Cooking Oil

Water • Celery stalk, chopped • dry or fresh Lovage leaves • fresh or dry Parsley leaves • Natto paste • celeriac root, fresh or fermented • Molasses • Celery seed • Corn starch • Pickled: sweet sour salad • mild dried Kashmiri chili pepper, soaked till soft, deseeded, destemmed • each Carrot, onion, cucumber, cauliflower, •

boneless stewing beef, cut into 1-inch (2.5cm) cubes • flour • salt and 1/4 tsp pepper • vegetable oil • water or beef broth • cubed fresh vegetables (potatoes, carrots, celery, onions)

beef broth • ribs celery with leaves • butter • ground black pepper • granulated garlic powder • To taste salt • rice vinegar seasoned

each bean sprouts, Carrot sticks, green beans, onion, daikon, bokchoy, asparagus stalk, snow peas, cucumber, sweet peppers, squash, cabbage, celery stalk, cauliflower,broccoli,zucchini • palm sugar • rice vinegar • water • turmeric • ginger • fermented chili pepper sauce

Onion, peppers, spinach, potatoes, carrot, parsley, celery,cilantro. All un a very small pieces • Olive oil • Salt and pepper to taste • eggs • whipping cream • peas • sweet corn • cheese in small cubes • Cream cheese (optional) • Red pepper

sirloin beef steak, silverskin trimmed, cut in 1” x 1/2” dices • corn oil • oyster sauce • dark sweet soy sauce • light soy sauce • sherry wine • water • corn starch • corn oil • poblano (spicier) or california wonder (milder) green pepper, cut in 1” x 1/2” dices • yellow and red onion, cut in 1” x 1/2” dices • celery stalk cut in 1/4” slices •

medium onion, diced 1 large leek, white and light green parts only, halved lengthwise and thinly sliced • celery, thinly sliced 1 teaspoon kosher salt 3 cloves garlic, chopped 1 teaspoon turmeric 1 teaspoon poultry seasoning 6 cups chicken broth 1 13.5 ounce can coconut milk • chopped fresh parsley 1 teaspoon kosher salt, or to taste 1/2 teaspoon black pepper • large onion • boneless skinless chicken thighs or breasts 1 10 ounce bag frozen peas (optional)

vegetable oil 3-4 cups green geans, rinsed and cut 3/4 cup onion, chopped 2-3 celery stalks, sliced 2 pounds ham steak or 6 Bacon strips, cut up 2 large white potatoes peeled and diced • beef or chicken stock/broth or water 1/2 cup cider vinegar, Lemon juice, or apple cider vinegar. 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon turmeric 1 teaspoon paprika • Italian, Greek,or Cajun Seasoning; your choice 1/2 teaspoon kosher salt 1/2 teaspoon black pepper

chicken thigh,slice it • stslk celery • bell pepper • black fungus • Some garlic and ginger • Cooking oil • tsp soy sauce • tsp oyster sauce • Just a little water

If reheat from frozen: • large fresh sweet green bell pepper • parmesan cheese • turkey goulash from frozen • If made from scratch: • Whole 14 pound hen turkey, thawed, flattened, splatch cocked (easy, see recipe) • tomato paste • olive oil • Balsamic vinegar • sweet red Paprika powder • Leek • celery stalks •

pre-cooked imitation crab or lump crabmeat • unsalted butter or margarine • lemon juice • mayonnaise • minced celery • black pepper • Old Bay seasoning • diced onion • hot dog buns

ketchup • vinegar I used black. But any vinegar will work • tabasco • finely chopped celery • Worcestershire sauce • salt • Pepper, red pepper to taste

olive oil or vegetable oil • chicken pieces (with or without skin) • sea salt for seasoning the chicken • black pepper for seasoning the chicken • onion, thinly sliced • garlic, thinly sliced • salt • pepper • ground cumin • dried oregano • white wine • celery ribs, cut on the diagonal •

ingredients • ground beef • olive oil or your preferred oil • onion, finely diced • garlic, minced • bell pepper, finely diced • celery, finely diced • carrots, finely diced • salt • ground cumin • dried oregano • dried thyme •

potato • celery • carrots • onion • garlic • crushed up June beetles • curry powder • crushed red pepper (or to taste)

chicken thighs • White Button (or Cremini) Mushrooms VERY FINELY diced • a large white onion finely diced • medium sized carrot finely diced • large celery stalk finely diced • White Pepper • Garlic Powder • Herbes de Provence • butter • flour • green onion diced

collards, clean and destemmed • celery, diced • minced garlic • green pepper, diced • yellow onion, diced • cannellini beans, rinsed • mushrooms, I dice mine up b/c I don't like them • non- dairy butter • flour • water • veggie bouillon cube • thyme •

cabbage • celery • carrots • purple onion, whole or half depending on your preference • fresh parsley • black pepper • white wine vinegar • avocado oil • garlic salt • fresh parsley • lemon juice

large chunk roast • peeled and diced potatoes • small bag of fresh carrots peeled and cut into small chunks • large sweet onion peeled and sliced • celery cut into chunks • can tomato sauce • can diced tomatoes • can progresso minestrone soup • diced small cabbage • vegetable broth boxes • Salt, pepper, garlic powder, oregano to taste • Olive oil •

Olive oil • Mary B open kettle dumplings • Freshly ground black pepper • Kosher salt • Dried rosemary • Dried sage • Dried thyme • Chicken bouillon paste • Low-sodium chicken broth • Moutard de Beaune Dijon mustard • ribs Celery, diced • Evaporated milk (canned) •