Rai

rice flakes (poha), medium finely chopped onion, cup boiled peas, peanuts or more, curry leaves, sweet corn for kids, green chilli finely chopped optional, salt, tsp black pepper, tsp chaat masala, turmeric, lemon juice

curd or 3 cups of buttermilk, besan chickpea flour, thai green chilles and fresh ginger paste, Few Kadhi patta mithi limdi, hing asafoetida powder, sugar, ghee clarified butter, Cumin seeds, jeeru, Mustard seeds, rai, fenugreek seeds methi

cauliflower, oil, preferably peanut oil, mustard seeds rai, asafoetida hing, thai chillies, Small piece of ginger or 1 teaspoon ginger paste or 1 teaspoon dry ginger powder, salt, add more after tasting shak if needed, coriander cumin powder dhana jeeru, tablespoon turmeric powder haldar, red chilie powder lal marchu

rice, toor dal, water, salt, coriander powder, cumin powder, haldi, chilli powder (optional), ghee, Rai, cumin, hing

rice soaked 30 min, and half cup water, diced mushrooms, round cut slices of tomato, big diced onion, salt, black pepper, garam masala, cumin seeds, rai or mustard seeds, finally cut garlic

potatoes, cup garlic cloves, ginger finally chopped, green chili long sliced, salt, red chili powder, tap black pepper, chaat masala, coriander powder, garam masala, mustard seeds rai, jeera cumin seeds

garlic soaked in white vinegar, ginger chopped, salt, mustard seeds or rai, dhaniya dana or coriander seeds, fennel seeds or saunf, red chilli powder, jaggery, coriander powder, cumin powder, turmeric, garam masala

rava semolina, curd or yogurt, Finger size carrot and radish, avocado mashed, green chilli optional, white onion small, Some boiled peas mashed, salt, rai or mustard seeds, cumin seeds, chaat masala, garam masala

cheese chilli left in refrigerator, rava semolina, teaspoon salt, teaspoon chaat masala, teaspoon red chilli powder, teaspoon coriander powder, teaspoon garam masala, teas rai or black mustard seeds, cumin, curd

roti, Piyaz 1 adad, Timatar 1 adad, Matar 1 pao, Alo 1 adad (boil), Hari mirch 4 se 5, Hara dhania garnish, Curry pata 8 se 10, Butter, Rai, Zeera, Lal mirch

Potatoes boiled, Suji or as per requirement, Chopped onion, Chopped tomato, Chopped capsicum, Salt, Black pepper powder, Coriander powder, cumin seeds, ajwain, rai (sarson seeds), Oil for greasing appe pan

breads, Potato, Onion, Chilli, Garam masala, Turmeric powder, Red chilli powder, Cumin powder, rai/ mustard seeds, Salt, Oil, Maida

Raw mangoes, red chilli powder, Salt or as per taste, Turmeric powder, Tempering:, gingelly/ Mustard oil, Mustard seeds/Rai, Hing/ Asafoetida, Fenugreek/Methi Seeds, Curry Leaves

maida, teaspoon ajwain, ghee/butter, cup soaked moong daal, baisan, ginger garlic paste, teaspoon crushed anar dana, zeera, rai, medium onion chopped, cup coriander leaves chopped, green chilli chopped

grated Lauki, Curd, Finely chopped green chillies, Cumin seeds powder, Raita masala, Fresh green corinder, Salt , Tadka:-, Oil, Rai, jeera, Curry leaves

Maggy, Keri , Gunda/cordia, Oil, Rai kuriya masala, Gud, For nachos:, Whole wheet flour, Turmeric, Salt, Chilli powder, Amchur powder

for potato masala:, oil, mustard seeds / rai, jeera / cumin seeds, coriander seeds, crushed, hing / asafoetida, few curry leaves, chopped, cashews, broken, onion, finely chopped, ginger, finely chopped, turmeric / haldi, green chilli, finely chopped

besan, suji (rava), sugar, lemon juice, Salt , turmeric powder, Ginger green chilli paste, Eno, oil , cup water, tadka:, lemon juice

Beef or mutton mince(keema), medium size onion sliced (pyaz), Oil/ghee, tomatoes sliced(tamater), Ginger garlic paste(lehsan adrak paste), Water(pani), Lemon, all spice powder (garam masala powder), *****Achar masala*****, corainder seeds (sabit dhania), fennel seeds (sonf), cumin seeds(sabit zeera)

moong khichdi or any dal khichdi, chickpea flour besan, whole wheat flour, red chilli powder or as per spice level needed, sugar, turmeric powder haldi, oil, asafoetida hing, yoghurt curd, dahi, Salt(The khichdi will have salt so add accordingly), tempering:, oil

potato, onion, bhindi, Salt, Turmeric powder, Coriander power, Lal Mirch powder, Rai/ mustard seeds, Mustard oil

tur dal, tomato chopped, green chilies chopped, turmeric powder, curry leaves, cumin seeds, rai (mustard seeds), Salt , oil

Zucchini grated with skin, Handva flour kanki korma flour (it is a flour made by grinding rice and lentils together in proportions), oil, turmeric haldi, asafoetida /hing, dry ginger powder or 1 tsp ginger paste, red chilli powder, sugar I have used raw sugar, yoghurt curd/dahi (1/2 tbsp more if needed. I have used homemade curd /yogurt), salt, oil for greasing the plate and to sprinkle over the muthia log while cooking, For tempering

paneer (grated or crumbled), onions finely chopped, green chilli, ginger paste, kitchen king masala, amchoor powder, garam masala, choti rai, Salt, oil, wheat flour, kalonji

Maida /all purpose flour, Salt, Ajwain /carom seeds, Oil , For stuffing :, Potatoes, Carrots finely chopped, peas boiled, Salt, Haldi /turmeric powder, Amchoor powder, Green chilli chopped

rolled oats, onion finely chopped, green chillies chopped, curry leaves, ginger crushed, carrot grated, rai/ mustard seeds, urad dal, haldi / turmeric powder, pepper powder, Salt, water

medium sized potatoes, curry leaves, rai, red chilli paste, kokum paste, zeera powder, imli pulp, Oil, Salt, water, red food colour (optional)