For the sauce: • butter • basic storebought BBQ sauce (Sweet Baby Ray's, Bull's Eye or Kraft will work just fine) • Tabasco sauce (if Tabasco is too hot, use Frank's or Crystal, but you might like to add just a little more vinegar) • optional: up to 1 Tablespoon distilled white vinegar if needed • optional: up to 1 Tbsp of a superhot hot sauce to up the heat • optional: up to 1.5 Tablespoons brown sugar if needed (white sugar, honey, maple syrup, and agave are also fine) • For the chicken: • chicken drums and/or thighs and/or whole wings • garlic salt • mixture of 1/2 cup flour and 1/2 cup corn starch • vegetable oil for frying