Rice bran oil

cold cooked rice (about 200 grams), Fresh veggies of your choice for serving, Chili fish sauce and a fried or omelet egg, chopped garlic and sliced onion, fresh shiitake mushrooms, broccoli, boiled beans of your choice, Sliced mild chili peppers or bell peppers, light soy sauce, salt and ground black pepper, granulated sugar, oyster sauce

Fried Chicken Breast, chicken breast (300 grams), whole milk (200 ml), fish sauce, egg, all-purpose flour, Panko breadcrumbs for coating and frying, green curry paste (35 grams), coconut milk (250 ml), rice bran oil (or vegetable oil), fish sauce, palm sugar

fresh Shanghai noodles, cut into short pieces, dried shiitake mushrooms, soaked until soft and cut into small pieces, dried bean curd sheets, soaked until soft and cut into bite-sized pieces, small carrot, julienned, firm yellow tofu, cut into small cubes, sweet preserved radish, finely chopped, shallots, finely sliced, garlic, roughly chopped, large eggs, roasted peanuts, lightly crushed, tamarind juice, granulated sugar

garlic, small shallots, small dried chilies + 8 large dried chilies, grilled fermented soybean (can substitute with shrimp paste if no allergies), ground roasted coriander seeds, Sichuan peppercorns, ground cinnamon, lemongrass, galangal, cilantro roots, kaffir lime zest, roasted peanuts

high-quality mascarpone, heavy cream (35% fat), large ORGANIC eggs or 1 1/4 cups (300 g) pasteurized eggs, powdered sugar, vanilla bean, gelatin, For the gluten-free chocolate cake base, coconut flour, peanut flour, cornstarch, baking powder, Vanilla extract or cinnamon, to taste

cake flour (or use finely ground oats for a lighter version), baking powder, baking soda, ground cinnamon, ground nutmeg (optional), ground ginger (optional), salt, eggs, granulated sugar (or use stevia for a lighter version), brown sugar (or use coconut sugar for a lighter version), rice bran oil (or use coconut oil for a lighter version), vanilla extract

dried shiitake mushrooms, soaked until soft, then chopped into small pieces, medium king oyster mushrooms, sliced, a pack of shimeji mushrooms, both white and brown, stems removed and cleaned, wheat protein, soaked in hot water until soft, (about 40 pieces) of cherry tomatoes, halved and set aside, vegetarian sour curry paste, Shallots, thinly sliced, soy sauce with shiitake flavor, rice bran oil

Dark chocolate, Rice bran oil, Unsalted butter, Eggs (No.1), Granulated sugar (I actually like it at 150g but if you like it a bit sweet like my mom then no need to reduce it), Cake flour, Cocoa powder, Vanilla extract, Crushed almond (however much you like)

or so of sashimi salmon, chopped, of a green onion, chopped, Japanese cucumber, peeled into thin strips, miso, ripe avocado, mashed, wasabi, Sprouts (I used radish but I think bean or alfalfa would be better), Fish eggs, Rice bran oil, Salt and pepper, soy sauce

cauliflower florets, riced, rice bran oil, eggs, slightly beaten, scallions, thinly sliced, grated fresh ginger, celery, diced, red bell pepper, diced, carrots, diced, peas, corn, low-sodium chicken stock, low-sodium soy sauce

drumsticks, Salt, wine, sugar, Coriander including roots, Ginger, water, Garlic, rice bran or canola oil, white peppercorns, sugar, Himalayan pink salt

Whole wheat flour, Oats (pulsed in a mixer), Jaggery (powdered), Baking powder, Baking powder, Dates numbers, Milk warm, Vanilla essence, Rice bran oil, Walnuts and almonds chopped, Melted dark chocolate for frosting (if keen), Cherries to top

soaked broken wheat (dalia), boiled vegetables (green peas, corn kernels-- seasonal), boiled potatoes, peeled & grated, Paneer, grated, soya chunks, soaked and grinded, cornflakes crumbs, Cornflour batter (cornflour and water mix), onion, chopped, capsicum, chopped, carrot, gratted, teaspoon, ginger-garlic paste, green chilli, finely chopped

Ingredients For prunes sauce:-, hand picked prunes, pineapple juice, coconut malai, Black salt, green chilli, black pepper powder, dry mango powder, Ingredients for mushrooms:-, button mushroom, chopped garlic, chilli powder

Beef slice, Red capsicum, diced, Yellow capsicum, diced, Brown onion, diced, Spring onion, cut in 3 cm lengths, Rice bran oil, garlic, finely chopped, brown sugar (adjust to your own taste), Fish sauce (adjust to your own taste), oyster sauce, Water (if need)

dry or fresh squid ink pasta, rice bran oil, garlic, celery, finely chopped, carrot, finely chopped, thyme, dry white wine, black mussels, stubbed, bearded, x 200 g cuttlefish or calamari, cleaned, tentacles reserved, extra virgin olive oil, plus extra to drizzle, large green prawns, peeled, cleaned, cut into 1 cm, red bird eye chillies, seeded, finely chopped