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Sajeera
(6)
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jeera
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Hyderabadi dum biryani (Chichen)
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ground cloves
•
cardomum
•
cinnamon
•
sajeera
•
ginger garlic paste
•
curd
•
green chilli
•
biryani leaves
•
red chilli powder
•
salt to taste
•
neem sweez it and take out juice
•
onion, chopped
sampathg
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Kolhapuri Chicken
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Chicken
•
Coriander leaves paste
•
Garlic paste
•
Ginger paste
•
Green chilli paste
•
Making paste:-
•
Grated coconut
•
Cashew nuts
•
Poppy seeds
•
Some whole spices like 3-4 cardamom, 3-4 cloves, 1-2 cinemon, 1 tsp sajeera
•
Oil
•
Tomato chopped
•
15-20 min
2 serving
Rimpa Bose Deb
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Mutton Biriyani
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Basmoti rice
•
Mutton
•
Ghee
•
Oil
•
Onion finely chopped
•
Ginger garlick paste
•
Green chilli paste
•
Yogurt
•
Biriyani masala(5-6 cardamom, 3-4 cinnamon, 4-5 cloves, 2 bay leaves, 2 tsp sajeera, 2-3 jayphol, 4-5 javitri, 1 tbsp cumin seeds, 1 tbsp Coriander seeds)
•
Salt
•
Sugar little bit
•
Cumin powder
•
45-50 min
4 serving
Rimpa Bose Deb
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Mutton Biriyani in Kolkata Style
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Basmoti rice
•
Mutton
•
Ghee
•
Oil
•
Onion finely chopped
•
Ginger garlick paste
•
Green chilli paste
•
Yogurt
•
Biriyani masala(5-6 cardamom, 3-4 cinnamon, 4-5 cloves, 2 bay leaves, 2 tsp sajeera, 2-3 jayphol, 4-5 javitri, 1 tbsp cumin seeds, 1 tbsp Coriander seeds)
•
Salt
•
Sugar
•
Cumin powder
•
1 hour
4 serving
Rimpa Bose Deb
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Chicken Biryani(Kolkata style)
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Basmoti rice
•
Chicken
•
Ghee
•
Oil
•
Onion finely chopped
•
Ginger garlick paste
•
Green chilli paste
•
Yogurt
•
Salt
•
Sugar little bit
•
Cumin powder
•
Rose water
•
40-45 min
2 serving
Rimpa Bose Deb
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Egg Biriyani
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Basmoti rice:-
•
Egg:-
•
Ghee:-
•
Oil:-
•
Onion:- finely chopped
•
Ginger garlic paste:-
•
Green chilli paste:-
•
cardamom
•
cinnamon
•
cloves
•
bay leaves
•
sajeera
•
30-35 min
2 serving
Rimpa Bose Deb
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