Sausage bread

tubes crescent rolls or dough sheets • hot sausage • regular sausage • shredded mozzarella cheese • shredded cheddar cheese • beaten eggs • parsley • basil • egg yolks beaten for egg wash

Full Milk • White onion • Growned Cloves • Salted Butter • White Bread crust removed and made into crumbs • Cream (any ok)

lavash breads • sausages • cheese (grated) • eggs • mayonnaise • dill (chopped) • salt to taste • some oil for frying

Salt • white pepper • black pepper • dried sage • pork shoulder coursely Minced • pork belly Coursely Minced • bread crumbs • Ice cold water

Bread - Large French or Italian • Pizza Sauce • Mozzarella Cheese - Whole Milk / Low Moisture • Butter • Olive Oil • Garlic - Minced • Garlic Powder • Red Pepper Flakes • Salt • Oregano - Chopped • Sliced Pepperoni • Hot or Mild Raw Italian Sausage •

lavash • smoked sausage • cheese • tomato • eggs • milk • Salt to taste • Fresh herbs

toasted bread • ketchup and mayonnaise • cheese • Greens to taste • salami • red onion • butter • salt • eggs

manicotti noodles • packages bacon. Thin sliced • lean ground beef • sweet Italian sausage • cream cheese • medium yellow onion, minced • small can diced green chilies • each; garlic powder, and honey bourbon bbq seasoning • each; white pepper, chili powder, smoked paprika, regular paprika, and salt (depending on how salty your bbq seasoning is) • shredded extra sharp cheddar cheese • bread crumbs • your favorite bbq sauce, divided

eggs • salt and pepper to taste • oil for frying • triangular slices of bread • grated cheese • dry sausage

chicken breast, ground • mild pork sausage, ground • shredded tri blend cheese • chicken eggs • Shake and Bake (tm) • Italian seasoned bread crumbs • Italian seasoning • course salt • ground pepper

Good quality hoggie buns or Italian loaf bread • kinds of good quality lunchmeat • Already cooked bacon • Sliced salami • Sliced pepperoni • Shredded d lettuce • Baby fresh spinach • Sliced tomatoes • Sliced cheese of choice cut in half diagonal • Sliced red onion • Cucumber, sliced • Banana pepper, sliced •

Ćevapi sausages (about 1 lb) • Lepinja (or Pita, Naan, or other flatbread) • Cucumber diced • Leafs of Romaine Lettuce ribbon diced • Red Onion diced • Medium Carrot’s peelings • Lemon Juice • Olive oil • Red Wine Vinegar • Salt • leek diced ribbons • Pickle Spears diced finely •

fresh bread • eggs • milk • salt, pepper • little fresh dill • onion • vegetable oil • cabbage • sausage • mustard • mozzarella cheese • pickled cucumber •

portabella mushrooms • ground sausage • cream cheese • minced garlic • fresh parsley or parsley flakes • bread crumbs • parmasean cheese

italian sausage (ground) or links - I used bratwurst style. You can also use ground beef, chicken, pork, turkey • seasoned bread crumbs • egg, beaten • cheese- your choice- I used cheddar, cubed - should have 20 pieces

Sausage • Yellow bell pepper • Eggs • Tomato sauce • Olive oil • Oregano • Paprika • Salt • Toast bread

white bread • chicken sausage • cheese • little ketchup

white or sourdough bread cut in 1” cubes (1 1/2 pound loaf) • unsalted butter (1stick) • diced yellow onion • medium diced celery • Granny Smith apples, unpeeled, cored and large diced • flat leaf parsley • kosher salt • ground black pepper • sweet or spicy Italian sausages (casing removed) • chicken stock • dried cranberries

Baked Beans, your favorite brand / flavor • yellow onion, sliced • green pepper, sliced • uncooked hot dogs • black pepper • crushed red pepper • garlic powder • unsalted butter • Bread (any type)

Onion Bagels, split and toasted • Maple Sausage Patties, or any flavor • Lg. Eggs • Cheese, your choice • Garlic Parmesan Sauce, any brand or homemade

thick slice of sourdough bread • grape tomatoes • garlic • shallot • sugar • smoked paprika • Olive oil • butter • Salt • Pepper • burrata cheese • watercress •

Pickles • Bread • Salami • Egg • Butter • Salt • Pepper • Radish

pork or lamb shoulder, cut in thin strips • beef cut in thin strips • stale bread • white wine • pork sausage casings, 32 mm, for 1/2 pound sausages • For the Toulouse spice mix: • Flaked seasalt • minced cloves hardneck garlic • freshly ground black pepper • freshly rasped Nutmeg • pink butcher salt

puff pastry • flour for dusting • melted unsalted butter • ground meat: 1/2 lamb or 1/2 beef, mixed with 1/2 pork • white bread, 2 ounces, crust removed • Milk • Egg, beaten • Worchester sauce, or, • Lizano mild worchester pepper sauce • For Toulouse spice mix: • freshly grated Nutmeg • freshly minced or granulated garlic •

bread • chopped ham luncheon meat • beef cotta salami luncheon meat • cream cheese divided • mayonnaise • squirts yellow prepared mustard

all beef smoked sausages • ground mild black garlic • large winter leeks, chunked • large unpeeled wintercarrot, sliced in disks • thick slice fresh ginger • fresh celeriac root, unpeeled, scrubbed and diced • dried whole or split green peas • White pepper • vegetable broth • white wine • Optional celeriac sauce • sourdough baguette per person

& 1/8 cup onion • miricle whip • honey • butter • Hungarian sourdough or bread/ buns any kind • goats cream cheese • Spicy Hungarian sausage • bacon - pre cook the bacon Canadian maple is best • baby tomato

Bagel of choice (I used an everything bagel) • Eggs (depending if you are eating just 1/2 the bagel or whole) • Cheese slice (I used smoked cheddar) • Bacon (2 per slice), can use canadian bacon, ham, sausage, or no meat at all

sliced pickled onion tops • Braunschweiger • mayonnaise • yellow prepared mustard • stone ground mustard • butter • bread