Snap

yellow onion, petal cut • garlic, chopped • BACON, chopped small • olive oil • unsalted butter • diced smoked ham • CUBAN OREGANO...FINELY CHOPPED • fresh sugar snap peas.. • dry Field peas

Brown sugar • to taste Pepper • Water • Corn starch • Vegetable oil • Sesame oil • Toasted sesame seeds • Onion salt • Onion powder • Ginger powder • Veggie lo mein noodles • Soy sauce •

large yellow onions, chopped into Quarters • large carrots, diced • large leek, chopped, (optional) • garlic, minced • dried Thyme • dried Rosemary (I grind mine into a powder) • bay leaves • juniper berries, cracked • whole cloves • whole black (or pink)peppercorns, cracked • Tomato Puree • dry red wine •

large onions • red wine vinegar • water • sugar • flaked seasalt • crushed pepper • cloves • bay leaves • For the sauce: • all purpose flour • olive oil • For ginger snap cookie dough: •

ginger snap cookies crushed (about 2 ½ cups) • butter, unsalted melted • 8- ounce cream cheese, full fat room temperature (750 grams) • white granulated sugar about 1 cup • cornstarch • eggnog room temperature • large eggs room temperature

sotanghon (mung bean vermicelli), soaked in warm water for 10 minutes • annatto oil (or regular oil + a pinch of annatto seeds for color) • small whole chicken breast (or 2 thighs), boiled and shredded • chicken broth (from boiling the chicken) • soy sauce • oyster sauce (optional for umami) • fish sauce (patis) • Ground black pepper to taste • garlic, minced • medium onion, sliced • carrots, julienned • green beans or snap peas, sliced •

purple lettuce or Romaine, hand-torn • baby spring mix • carrots, peeled into ribbons with a peeler • sugar snap peas • garlic cloves, minced • mini bell pepper, diced • scallions, chopped • salt • light soy sauce • –3 tbsp honey • Juice of 1 lemon • homemade chili oil (adjust to taste)

Dried crushed pepper • Sugar snap peas • Ginger • Fish sauce • Soy sauce • Garlic

Pancit Canton flour noodles • boneless skinless chicken thighs • water • chicken bouillon powder • oyster sauce • dark soy sauce • cracked black pepper • cabbage • medium carrot • small onion • sugar snap peas • scallions •

vegetable oil • garlic minced • cornstarch - dissolved in 1 cup water • oyster sauce • ground pepper • cauliflower florets • broccoli florets • medium carrot - sliced diagonally • sugar snap or snow peas • small bell pepper - cut into diagonal cubes • pak choi - cut into smaller pieces • medium red onion - cut into 4 •

raw snap peas • lemon juice • hemp hearts • oil(avocado or olive) • oregano – dry • Dijon mustard • garlic powder • Salt to taste

cans coconut milk • extra firm tofu • red curry paste • I cup sugar snap peas • sliced carrots; I used pre-packages store bought crinkle cut • Organic BP peanut butter powder • garlic powder • red pepper flakes • soy sauce • Olive or sesame oil • Salt to taste • cooked rice

water • broth (combination of dried shaved bonito, dried kelp and dried sardines) • white miso • snap-peas • egg

Used crockpot with lid at Goodwill or other used goods store • watt solar panel • Snap on cord outlet • Reuseable turkey roasting bag

plastic peas • squid • Ginger, shallots, garlic • Oyster sauce • Cooking wine • little flour to thicken sauce

Snyder's Butter Snap Pretzels (square pretzels) • Rolo candies • Pecans (halves)

kielbasa • asparagus • snap peas • avocado • cherry tomatoes • butter • mild veggie spread (famously known as Ajvar) • Salt • Pepper

sugar snap peas (about 250g) • olive oil • Panko breadcrumbs (optional) • Parmesan cheese • salt and pepper • minced garlic

boneless,skinless chicken thigh • garlic, minced • Mandarin Oranges + some zest • Soy Sauce • Oil • Salt • Ginger Root I grated mine • Honey • slicedOnion • Snap green Peas • small Sliced Mushroom • carrot, sticks or sliced •

lbs. ground turkey • teriyaki sauce • sesame oil • ginger • minced garlic • sugar snap peas • coleslaw mix • broccoli pieces • green onions • cubed water chestnuts

Meat of choice: chicken, pork, tofu, ect. Or no meat is fine. The wontons are filled with meat • Veggies of choice. We typically use onions mushrooms, carrots, cabbage but you can get creative with snap peas, bok choy, carrots, zucchini, ect • cup? Soy sauce (Salty & Earthy) • Lg spoon fulls? Brown sugar or coconut sugar (Sweet & carmel/earthy) • of a small spoon. Chili Paste - Sambal or sriracha works too (spicy) • Rice Vinegar (sour/acid) • Chicken and 1 Beef Broth. We preferred: H‑E‑B Bone Broth in the jars- 2 chicken,1 beef • Frozen pot stickers • Top Ramen • stems (both green and white parts) Green onion • drops of Sesame oil. It has a very strong flavor and smell but it’s needed • Corn starch. Mix it with tap water to make a slurry. This thickens the soup. Thickening activates once it begins to boil •

low sodium soy sauce • sesame oil • white sugar • teriyaki sauce • egg noodles, cooked according to package directions • frozen grilled chicken tenders • frozen mixed veggies (broccoli, carrots, sugar snap peas, water chestnuts) • sesame oil • sliced red onions • sliced mushrooms • sliced red bell peppers • sliced green onions •

soy sauce • garlic minced • brown sugar • sesame oil • large shrimp (peeled and deveined) • red bell pepper sliced • carrots shredded • chicken broth • cornstarch • broccoli florets • sugar snap peas • sliced green onion

Marinade • beef • Tbl. Soy sauce • Oil, sesame if you have it • black pepper • kosher salt • Sauce • Corn starch • garlic powder • chicken broth • Tbl. Sherry or white wine • soy sauce •

Sugar Snap Pea • small Carrot • Chinese Broccoli Stem • small can About 5 smallslice Anchovies • flavoured oil from fried dried Anchovies and onion (Caramelized Spicy Anchovies / Ikan Bilis Recipe)

sugar Snap pea • carrot • scallion • tomato • xo Sauce (Lee Kim kee Brand) • /2 tbsp light soy sauce • salt • water

Carrots • Snap Peas • Potatoes • Asparagus • Morel Mushrooms (Or mix - shiitake, cremini, button) • Thyme • Rosemary • Shallots • Brown mustard • Vermouth/White Wine • Butter • Gelatin •

raw chicken tenders • Soyaki from Trader Joe’s • Snap peas • Broccoli • Bell peppers • Olive oil

Double 8 Cattle Company Fullblood Wagyu Bavette Steak (trimmed) • Vegetable Oil • Shichimi Togarashi / Japanese Seven Spice Blend • Salt • Cooked Ramen Noodles • Sesame Ginger Salad Dressing (plus additional dressing for serving) • Scallions (chopped) • Carrots (julienned very thinly) • Pickled Red Ginger / Beni Shoga (strained) • Snow or Snap Peas (cut in half on an angle)