Spring roll wrapper

” thick Julienned on mandolin hand slicer: • apple, unpeeled, cored • cucumber, unpeeled • red onion • tomato • sweet yellow pepper • carrot • avocado • whole cashews, or optional canned fish • Plus: • rice wrappers, round, 9” to 10” diameter • butter lettuce •

spring roll wrappers • ground pork • minced ginger • carrot (thinly sliced) • Bamboo shoots (thinly sliced) • Shiitake mushrooms (thinly sliced) • Dried glass noodles (rehydrated and roughly chopped) • Oil (for frying) • flour + 1 tbsp water (mixed, to seal wrappers) • ★ Soy sauce • ★ Sake • ★ Mirin •

For the peanut butter: • spanish peanuts • shredded coconut cream • 203F degree water • kemiri nuts, also called candle nuts • pepper sauce sambal oelek • ketjap manis thick sweet sauce • rice vinegar • palm sugar • crushed makrut leaf • granulated garlic • seasalt •

ground beef • bacon • medium onion, minced • garlic, minced • onion powder • salt • ground pepper • grated cheddar cheese • American Cheese • egg roll/spring roll wrapper • oil for frying • mayo •

Spring roll wrapper • prawn—peel prawns, chop coarlsey • ground pork, with fats • finely chopped ginger • ⁄4 cup chopped spring onions • whole eggs • salt • ground black pepper • fish sauce • black pepper, sugar, and chili flakes, • finely chopped red chilies • fish sauce •

unpeeled cucumber, lengthwise, 1/8” thick, skin on • salmon, cut on the diagonal, 1/8” thick • Lemon juice, tsp sugar, 1/2 tsp salt, sprinkle of dillweed • transparent rice spring rolls, rinsed soft under warm water • capers • Hoisin garlic dipping sauce

medium sized, peeled, cooked, frozen shrimp (one pound) • spring roll wrappers • green spring onions • red sweet pepper • yellow sweet pepper • nappa cabbage • fresh lemon grass, or ground • nest of mung bean noodles • thick sweet soy sauce per shrimp

pack spring roll wrapper • fancee • white pepper • chicken powder

raw shrimp deveined and she'll removed • chopped green onion • chopped cabbage • granulated garlic powder • To taste salt • To taste ground white pepper powder • roasted sesame seed oil • vegetable oil to stirfry • chicken broth • spring roll wrappers • vegetable oil to fry in • large eggs •

spring roll wrapper • carrot, grated • one onion, finely chopped • ground pork • Some salt • white pepper • cooking oil

rice paper wrappers • shrimp, raw • butter lettuce leaves, a 4.5 oz package works well • rice vermiceli noodles (1/2 of an 8.8 oz container), cooked per directions on the package • purple cabbage, shredded • large carrots, peeled and shredded • avocados, thinly sliced • package of mint, finely chopped • package of basil, finely chopped • peanut butter • chili garlic sauce • soy sauce

spring roll wrapper • Grated carrot • Minced pork • cabbage • Soy sauce • Cooking oil • Shallots small diced

ground pork • egg • Shallots minced • Carrots grated • Salt • Black pepper • Spring roll wrapper

Spring roll wrapper • potato grated • carrot grated • ground pork • Cooking oil • Egg • onion small diced

ground chicken • kale leaves- chopped • shredded carrot • white sugar • soy sauce • egg • Black pepper • garlic- minced • Spring roll wrappers • water • Veg oil for frying

garlic, chopped • mashed potstoes • grated Parmesan cheese • green onions, finely sliced • Premade wonton wrappers

spring roll wrappers • nutella • peanut butter • banana sliced

Spinach (optional) • Carrot • Mince pork • Dimsum sauce • Cinnamon • spice • Chicken powder • Spring rolls wrapper

ground pork (any part will do) • chopped carrots • chopped celery • chopped white onions • chopped garlic • soy sauce • sesame oil • rock salt • cracked black peppercorns • whole eggs • a spring roll wrapper

For the Stir-Fry Sauce: • soy sauce • fish sauce (or vegetarian stir-fry sauce) • lime juice • sugar • ground white pepper • For the Filling: • chicken breast (sliced into thin strips) • soy sauce • oil • garlic (minced) • ginger grated •

Rice vermicelli as needed, soaked in the hot water to soften • avocado, slice 0.25 inch thickness • hard boiled eggs, cut in 8 slices • cucumber, peeled and seeded then cut in julienne • carrot, peeled and cut in julienne • Lettuce, any kind will work or use mix green salad • Any herbs you like such as mint, thai basil, cilantro, etc (optional) • Cooked shrimp • Rice wrapper • Peanut Hoisin Sauce Ingredients : • canola oil • garlic cloves, minced •

purpose flour • corn starch • salt • water

chicken fillet, chopped • medium sized carrots, cut into matchsticks • cabbage, chopped • romaine lettuce, chopped • celery, chopped • green onion, chopped • shallots, thinly sliced (can use onions) • garlic, thinly sliced • Salt, sugar, ground pepper • wonton wrapper

chicken tender • sake • spring roll wrappers • umeboshi • shiso leaves • sushi nori • potato starch • Canola oil • Soy sauce (if desired)

spring rolls wrappers, room temperature • vegetable oil for frying the spring rolls • white egg • For the filling: • vegetable oil • garlic, minced • ground chicken • bamboo shoots, cut into matches size • carrot, cut into matches size • bean sprouts • oyster sauce • fish sauce •

spring roll wrappers • LG boneless pork chops, chopped • lg shallot, chopped • small white mushrooms, chopped • Chinese 5 spice • garlic powder • ground mustard • ground ginger • large carrot, grated • small head savoy cabbage, shredded • seasoned rice vinegar • soy sauce •

rice wrappers for spring rolls • rice vermicelli • hoisin sauce • "galambbeggy" salad • fresh mint • cucumber • carrots

for the filling: • ground beef • ground pork • Chorizo (finely chopped) • medium carrot (grated) • large onions (finely choped) • clover of garlic (finely choped) • cheddar cheese (grated) • onion powder • paprika • black pepper • salt •