Stock cube

gizzards & hearts • Kosher salt (to taste) • small onion (chopped) • garlic cloves(chopped) • Course black pepper • water • beef buillion cubes • egg noodles • Butter

About 5 lbs of chicken • onions • carrots • celery • I head of garlic cut in half • salt • Pepper, garlic powder, onion powder • chicken bullion cubes

cube Dried Kobu seaweed to make dashi • Dried bonito flake to make dashi soup • Water

Beef Broth • Cream of Mushroom Soup • Beef Bouillon Cubes • *Crock Pot* brand Savory Pot Roast Seasoning Mix • Minced Onion Seasoning • Salt and Pepper

Vegetable oil • All purpose flour • Water • Beef Bouillon Cubes

water • chicken parts (bone, skin on) • red onion, sliced • bay leaves • garlic cloves, crushed • thumb of ginger, sliced thinly • of a Chicken bullion or broth cube • Leeks, sliced crosswise including dark green part • kinds of leafy green vegetables (bok choy, pechay, Chinese cabbage, celery leaves etc.) • Salt & pepper • few leaves of Cilantro for garnish (optional)

servings Pasta • packet Shimeji mushrooms • Bacon • Garlic • Olive oil • ★Soup stock cubes • ★Water • Krazy Salt (or salt) • Black pepper • Grated or shredded cheese • Finely chopped parsley

water • cubes chicken bouilon • cubes beef bouilon • stalk celery • carrot • medium onion • cloves or tbs garlic minced • green onion • thin sliced mushroom

Carrot • Potatoes • Onion • leaves Cabbage • Kabocha squash • Tomato • Bacon or wiener sausage • Water • Soup stock cubes • Olive oil

Chinese cabbage • portions Chicken thighs • Sake • Soup stock cubes • Salt and pepper

Soup stock cubes

Eggs • cube ＊Consomme (minced) • ＊Mayonnaise (half-calorie) • ＊Dried parsley • Imitation crab sticks • Ham • Sliced cheese • Vegetable oil

leaves Cabbage (large) • sheet Aburaage • knob Thinly sliced ginger • Water • Consommé soup stock cube • Dashi stock granules (bonito based)

Carrots • Onion • Potatoes • Vegetable oil • ☆ Consommé bouillon cubes • ☆ Water

Egg • Cherry tomatoes • of granules Soup stock cube • Mayonnaise • Olive oil

olive oil • (2) onions • garlic • (2-3) carrots • Brussels (12) sprouts • (2 ribs) celery • parsley, finely chopped • or more fine sea salt

Chicken breast • Ginger (finely chopped) • small Carrot (peeled, sliced) • Coriander (chopped) • Stock cubes • Salt • Soy sauce • Lime juice • Water

Stock - I use my chicken stock but you can use 3 stock cubes chicken or vegetable • Large Carrots • White Onions • Large White Radish • Cabbage • Dried Thyme • Winter Melon (Optional) • Salt and Pepper to taste

medium sized potatoes cut in cubes • green chillies chopped • cube of knorr chicken soup stock • Bay leave • black cumin • ginger garlic paste • soaked rice • whole garam masala • oil for frying

roast chicken carcass, meat removed, • onion, outer skin removed, • celery, chopped into 3rds, • carrot, sliced into two, • spring onions, cut into halves, • fresh ginger, sliced into 3, • chicken stock cube, (I used the liquid gel kind), • fish sauce, • dark soy sauce, • Sichuan pepper corns (use black if you don't have), • Chinese 5 spice, • white pepper, •

Chicken bones, or a roast chicken carcass, plus the skin, • boiling water, • carrots, peeled & chopped into cubes, • onion, chopped into small chunks, • pearl barley, • petit pois peas, • whole black peppercorns, • dried rosemary, • cumin, • garlic, peeled, left whole, • cornflour mixed with 1 tbsp cold water, • salt

sliced Shiitake Mushrooms • Grated Ginger • boiling water • Red Miso • table spoons tamari soy sauce (check your preference for saltyness) • sesame oil • good sprinkle of sesame seeds • dry instant noodles • large soft boiled egg • small ribboned carrot • spinkle seaweed flakes • stock cube (Chicken or Vegetable)

Beef • Diced Onions • Chopped Garlic • Grated Ginger • Seasoning Cubes 5 • Curry Powder • Cinnamon Powder • Thyme • Beef Seasoning (optional)1tbs • Salt lil

leftover Chicken / lamb / beef bones (your choice) • Garlic unpeeled • Bay leaf • Black pepper • Salt

carrots • onion • bell pepper • garlic • Royco cube(optional) • Enough water to boil

stockfish head • medium tomatoes • attarugu(scotch bonnet pepper) • big Onion • #100 bunch Efo(aleho) • boiled beef • crayfish(ground) • Spices • seasoning cubes • cooking spoons P.oil • cooking spoons beef stock

chicken • fresh pepper • large onion • salt • thyme • oregano • knorr cube • curry • bay • garlic and ginger paste

mixed peas, beans • chicken ( 1/4 of a chicken breast • boiling water • salt • black pepper • milk • dry Chicken stock cube

Stockfish • Dry black pepper • Peppersoup spice • Salt • maggi cube • onion

chicken gyoza (I used frozen Itsu ones, bought in supermarket) • spring onion, white sliced into rings, greens cut longways, • small red chilli, cut into fine rings, seeds left in, • frozen or fresh baby broad beans, • nest medium egg noodles, • Around 300ml boiled water, • light soy sauce, • premium oyster sauce, • granulated stevia, • a reduced salt chicken stock cube, • thumb of finely sliced fresh ginger • white wine vinegar, •