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Stracchino
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United States
Italy
Rustic cheese and potato pie
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Roll of pastry
•
medium sized potatoes
•
crescenza cheese
•
Sprinkle of salt
•
Egg to glaze
45 mins
4 servings
Miss Fluffy's Cooking (Angie's Italian Cooking)
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Polpettone ripiene di crescenza
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mixed pork and beef mince
•
Approx 150 g of crescenza cheese or similar
•
bread
•
milk
•
Salt and pepper
•
egg
•
For the sauce :
•
Olive oil
•
garlic
•
passata sauce
1 hour
4 servings
Miss Fluffy's Cooking (Angie's Italian Cooking)
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Crescenza and veg parcels
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puff pastry
•
crescenza cheese
•
asparagus tips
•
a pepper
•
a courgette
•
Chives
•
Egg to glaze
Miss Fluffy's Cooking (Angie's Italian Cooking)
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Lasagne di pane caraseau e pesto di basilico
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Sardinian bread
•
or so pesto
•
For pesto:
•
Good bunch of fresh basil leaves
•
garlic
•
Pecorino and Parmesan cheese
•
Few pine nuts
•
Olive oil
•
vegetable stock
•
crescenza cheese (or another soft cheese, brie, Camembert)
•
Parmesan
•
Olive oil
Miss Fluffy's Cooking (Angie's Italian Cooking)
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