Strips

frozen beef round end, lean • spice Paste: Tbs kashmiri chili paste-Tbs green chili paste-Tbs fresh ginger paste-Tbs hardneck garlic paste-Tbs grated fresh turmeric root paste • fine seasalt in pint of water • Compare to our cold smoked beef jerky

Chicken Breast • vegtable oil (enough to deep fry with depending on your pot) • buttermilk • chicken seasoning (Tony's creole, slap ya mama, etc.) • egg • ap flour • ap flour • corn starch • chicken seasoning (Tony's creole, slap ya mama, etc.)

small or medium-sized russet potatoes per person • salt, to taste • vegetable oil • American cheese, in small bits • frozen broccoli florets • water • sugar substitute • butter • black pepper, to taste • salt, to taste • seasoned salt, to taste • white sandwich bread per person •

eggs • small onions • large handful of any green leaf - spinach • Salt and pepper • cilantro • chives • oregano • milk • sliced cheddar cheese cut into strips

Pre-baked 9-inch deep-dish pie crust • Large eggs • Whole milk • Heavy cream • Fresh baby spinach • Shredded Swiss cheese • Grated Parmesan cheese • –6 Bacon strips • Sautéed onion (about 1 medium) • small Garlic clove (optional) • Ground nutmeg (optional) • Salt •

hot pepper sauce • olive oil • garlic powder • paprika • black pepper • salt • potatoes cut into 1/2 inch cubes • boneless, skinless chicken breast, sliced into strips and then cut into 1/2-inch cubes • shredded Mexican cheese blend • cooked crumbled bacon • diced green onions • Ranch dressing (optional)

plain yogurt • fresh ginger root, minced • garlic, minced • each; garam masala, turmeric, cumin, smoked paprika, kosher salt • chicken breast, cut into strips or bite sized pieces • butter, divided • large onion, chopped • red or orange bell pepper, chopped • large Serrano pepper, seeded and minced • garlic, minced • fresh ginger root, minced • olive oil •

Ingredients for crispy chicken: • Boneless chicken breast, cut into strips or bite-size pieces • buttermilk • hot sauce • salt • black pepper • paprika • garlic powder • onion powder • For coating: • all-purpose flour • cornstarch/ corn flour •

large chicken breast (If you're using raw chicken, slice it into thin strips. If it's cooked chicken breast, coarsely shred it) • medium onion, sliced in strips • bell peppers, sliced in strips • can of no-salt crushed tomatoes (either the tomatoes or taco seasoning can have salt, but probably not both, or it's too salty) • taco seasoning • a pound to a full pound of dried spaghetti

chicken tenders, or breast cut into strips • dry fine TVP • eggs, beaten • dried onion flakes • salt, taco rice salt if you have it • black pepper • cayenne • crushed chili flakes • dried oregano

boneless, skinless chicken breasts (cut into bite-sized pieces) • (14–16 oz) extra-firm tofu (pressed and cubed) • medium zucchini (sliced into half-moons) • fresh mushrooms (cremini or shiitake, sliced) • broccoli (cut into bite-sized florets) • medium yellow or white onion (sliced into strips) • –4 cloves garlic (minced) • red pepper flakes (adjust for spice preference) • Soy Vay Veri Veri Teriyaki Sauce • low-sodium chicken broth or water • vegetable oil • cornstarch mixed with 1 tbsp cold water (for thickening)

fresh peppers: 60–70% jalapeños and serranos (bulk body and approachable heat), 20–30% tabasco peppers (fruity Louisiana character), 5–10% piquin peppers (intense heat — use sparingly) • garlic cloves, peeled and smashed (optional but recommended for depth) • small onion, quartered (optional, for sweetness and layers) • Brine: 3–5% salt solution (e.g., 3–5 tbsp kosher or sea salt per quart unchlorinated water). Use 3% for milder saltiness • White vinegar (or apple cider vinegar) — roughly equal parts to mash volume, adjusted to taste/consistency • Additional salt to taste • Sugar (balances heat) • Xanthan gum (pinch for smoother texture) • Spices like mustard seed/black pepper • Wide-mouth glass jars (quart or half-gallon • Fermentation weights or clean Ziploc bag with brine • Airlock lids (or loose regular lids for burping) •

chicken breasts cut into thin strips • salt and pepper • large garlic cloves crushed and diced • oil vegetable • chopped fresh dill • onion powder • butter • skim milk • heavy whipping cream • sour cream • chicken powder • water •

ground wagyu beef, in 1/4 lb patties • salt, pepper, garlic and onion powder • bacon, fried in 4 inch long strips • medium onion, thinly sliced • large crimini mushrooms, sliced • garlic, minced • worcestershire sauce • large romaine lettuce leaves • tomato, thinly sliced • package of blue cheese crumbles • blue cheese salad dressing • provolone cheese •

ribeye, strip, or sirloin steaks • –3 tbsp applewood smoked dry rub (store-bought or homemade) • large onion, sliced into 1/2-inch rings • olive oil (for brushing) • salt & pepper • apple cider vinegar • brown sugar or honey • Dijon mustard (optional, for depth) • butter

olive oil or vegetable oil • chicken pieces (with or without skin) • sea salt for seasoning the chicken • black pepper for seasoning the chicken • onion, thinly sliced • garlic, thinly sliced • salt • pepper • ground cumin • dried oregano • white wine • celery ribs, cut on the diagonal •

Salt • drops Soy sauce • Lime or lemon juice • Sriracha • Mayonnaise • Sriracha (optional) • Lime or lemon juice • Honey • Sesame oil • Soy sauce • Salmon with skin • Sugar or honey •

fresh lemon juice • chopped fresh oregano • ground coriander seed (substitute cumin if coriander seed not available) • garlic cloves, roughly chopped (about 1 1/2 tablespoons) • light olive oil • Kosher salt and freshly ground black pepper • boneless, skinless chicken thighs, trimmed of excess fat (6 to 8 thighs) • vegetable or canola oil • unsalted butter • turmeric • ground cumin • long-grain or Basmati rice •

canola oil, divided • lemon juice • seasoned salt • dried oregano • ground cumin • garlic powder • chili powder • paprika • crushed red pepper flakes • boneless skinless chicken breasts, cut into thin strips • red pepper julienned • green pepper julienned •

Cooked short-grain rice • Sesame oil • Salt • Zucchini (sliced into strips) • shredded carrot • (about 1/4 lb, sliced into thin strips) Green pepper • Egg • Avocado sliced • Vegetable oil • Roasted seaweed sheets

Bell Peppers - Yellow, Green, Red, Orange • medium onion • Filippo Berio oil to coat the bottom of the skillet • (or 2) Beef Strips • (1.12oz) McCormick Fajita Seasoning • water

ground beef • yellow onion diced • enchilada sauce • ground cumin • each garlic powder, and paprika, • each salt and pepper • soft corn tortillas cut into strips • black beans drained and rinsed • corn • shredded cheese • Sour cream and green onion to garnish

Rice (old) • Mushrooms (sliced) • Medium onion (thin slices) • Carrot (thin matchsticks) • Baby corn (diagonal slices) • Bell pepper (thin strips) • Garlic (finely chopped) • Ginger (finely chopped) • Sichuan pepper (crushed) • Soy sauce • Vegan oyster sauce • Hoisin sauce •

pearl barley, rinsed • reduced sodium Garden Vegetable Broth • mini sweet peppers, cut into strips • sliced mixed frozen mushrooms • diced yellow onions • diced green peppers • Italian style diced tomatoes • chick peas, drained • minced garlic paste • cilantro paste • black pepper, or to taste • salt substitute, or to taste

English muffin • Egg • Processed American cheese • Sausage pattie or bacon strip (optional) • Butter or oil (for frying)

chicken strips, boneless • chilli sauce • lemon juice • chilli powder • chaat masala • To taste, salt • green chillies, minced • ketchup • ginger-garlic paste • corn flour/starch • As required, oil • As required, bread crumbs (optional)

zucchini, cut into small strips like fries • olive oil • Paprika powder, chili powder, and black pepper

large chicken breast fileted and cut into small strips • flour • corn starch • Salt and pepper to taste • Garlic powder • Basil seasoning • Oregano seasoning • Country seasoning • lemons juice 1/4 to 1/2 cup • jar of capers • butter • Olive oil •

Complete pancake mix (just add water) • Milk • (cut into strips to fit the mold) Hotdogs • (to sprinkle on top) Sea salt • Piggy Pop silicone mold • Nonstick spray (such as Pam)

long-grain white rice • water • unsalted butter • salt • broccoli, cut into 6 cups of florets • flank steak, cut into thin strips • vegetable oil, divided • hot water • low-sodium soy sauce • light brown sugar, packed • sesame oil • corn starch •