Tagliatelle

tagliolini (or tagliatelle) pasta • salt for pasta and to taste • butter • taleggio cheese you can also use fontina, brie or robiola • fresh cream • black pepper to taste • black truffle • Parmesan cheese grated

Tagliatelle • Steak (your preferred cut) • Cajun seasoning • Garlic powder • Paprika • Salt • Black pepper • , finely chopped White onion • cloves, minced Garlic • Olive oil • Butter • Heavy cream •

wild salmon fillets (approx. 300 g) • olive oil • basil • ginger • little chili and salt • butter • onion • garlic • cilantro • cream • Parmesan cheese • pasta

large shrimp, peeled and deveined • avocado oil • Roma tomatoes, divided • extra virgin olive oil, divided • unsalted butter • garlic, minced • large fennel bulb, thinly sliced (reserve fronds for garnish) • large yellow onion, thinly sliced • ⁄2 cup dry vermouth • smoked paprika • ⁄2 teaspoon red pepper flakes • ⁄2 cup heavy cream •

Salmon (you can smoked or cooked filet or any) • Large deviened prawns • Butter • frozen peas - defrosted • large white onion Finely Diced • Freash ground Nutmeg (can from jar if not freash) • Double Cream • Servings of tagliatelle • Freash chopped Dill (optional) • Fresh Lemon or lime juice • Glove Garlic - minced

tagliatelle pasta • small head of cauliflower, cut into florets • pancetta, diced • green split peas (see note) • ⁄2 cup Parmesan cheese, grated • extra virgin olive oil, divided • white wine vinegar • garlic, minced • to taste, salt and ground black pepper • for garnish, freshly chopped parsley

chicken thighs, boneless and skinless • medium onion, finely chopped • garlic, crushed (halve them if they're big) • tube double-concentrated tomato paste • red pepper flakes • dried tagliatelle noodles • vodka • heavy cream • grated parmesan • fresh basil leaves, finely sliced

sliced bacon, cut across into 1/2-inch pieces • thick pasta (tagliatelle, pappardelle or fettuccine) • toasted pine nuts • red-pepper flakes • small lemon (juice and zest) • chopped parsley • freshly grated Parmesan • olive oil • Coarse salt

olive oil • large, bone-in, country style pork “ribs” (they are actually cuts of pork shoulder) • yellow bell pepper thinly sliced (optional) • portobello mushrooms sliced 1/4” thick • red onion thinly sliced • garlic, roughly chopped • garlic, grated for finishing • ” piece fresh ginger, grated • mild Korean chili flake • kosher sea salt • ground black pepper • limes (zest and juice) •

large onion, chopped • garlic, chopped • tomato paste • anchovies in oil • canned chopped tomato • water • chopped basil, plus additional half cup • chili flakes • clam juice • dry white wine • mussels, scrubbed and cleaned • large shrimps, peeled and deveined •

chicken breast • small onion • heavy cream • salt • tsppepper • smoked paprika • turmeric

tagliatelle (or any other pasta) • (cooked) ham strips • Belgian endives • (chestnut) mushrooms • peas • sjalot • cream • egg yolk • Pecorino or parmesan cheese • Olive oil (infused with garlic) • Chili powder (to taste) • Pepper and salt (to taste) •

salmon fillet • Salt (to Taste) • ground black pepper • butter • Broccoli - into Florets • garlic cloves, minced • heavy cream • dry white wine • grated lemon zest • Small white Onion Finely Chopped • Cherry Tomatoes - cut in Half • capers - chopped •

minced meat • mushrooms • Salt as desired, black pepper as desired, turmeric as desired, paste • Tagliatelle spaghetti as you desired • onion and 2 garlic with fry olive oil

durum wheat flour • type 00 Flour • eggs medium • tbsp olive oil • pinch salt • This recipe need a pasta machine

tagliatelle • Peel of 1 orange • a courgette • Small chopped onion • egg yolks • Olive oil • butter • Salt • Parmesan • Black pepper

large butternuts • spinach • tagliatelle • fresh cream • cream of mushroom • ground beef • fine bread crumps • salt and pepper

Basil • pesto • Evoo • Parmesan cheese, grated • potatoes • tagliatelli • green beans topped and tailed

Finely grated zest and juice of 2 unwaxed lemons • olive oil • fresh tagliatelle • Follow Your Heart parmesan, grated • wild rocket

pork • beef • salt • pepper • sauce • olive oil • cloved garlic • onion chopped • carrot chopped • pasata • red wine • salt •

tagliatelle • bacon • spinach • heavy cream • grated parmesan cheese

dried porcini mushrooms • black pepper • salt • double cream • chopped tomatoes • mushrooms • garlic • thyme • olive oil • hot water • smoked streaky bacon • 00 pasta flour •

fresh or ready cooked prawns • Puy, brown, green or black, ready cooked (canned) lentils • white onion or two shallots • smoked garlic • creme fraiche • cumin seeds • cumin powder • paprika • cayenne pepper • dried chervil or parsley • knorr aromat (all purpose seasoning ) • fresh tagliatelle or equivalent of other pasta •

wheat flour • eggs, beaten • olive oil • salt

Olive oil • Pancetta, sliced • Tagliatelle pasta • Egg yolks • Pure cream or creme fraîche • Butter • Chopped parsley • Grated Parmesan • Australian vintage (or any strong/bitey) cheese • Cracked black pepper to taste

onion, chopped • prawns • garlic • olive oil, extra virgin • pesto • chili • chopped parsley • black pepper • pasta

onion, chopped • tagliatelle • tomato paste • olives • meatball • cheese • cherry tomatoes • pesto • salt • olive oil • mozzarella cheese