Ube

softened butter • cane sugar • egg • milk • vanilla extract • flour • baking powder • ube powder

Heavy cream • Ube condensed milk • Salt • Sugar - optional, to your liking

matcha powder + 1/5 cup of water • ube condensed milk • oat milk • ice • cold foam

purple Yam root (khoai mỡ)(~3 lbs) • dried shrimp • chicken bouillon • salt • fish sauce • fried shallots • water • Rice patty herbs • Ground black pepper • Fried shallots

@traderjoes Ube Mochi Pancake and Waffle Mix • Vegan Butter (or oil) • flax egg (1 tbsp flax meal + 2 tbsp water) • water • All Y’all’s Foods Bacony Bits • Almond Butter • Diced Dark Chocolate • Maple Syrup • Blackberries • Extra Bacony Bits (optional)

all-purpose flour • baking powder • baking soda • kosher salt • ube halaya (purple yam jam) • can full-fat, unsweetened coconut milk • unsalted butter, melted • large eggs • ube extract • vanilla • Purple food coloring (optional, if you want more intense purple color)

Ube yam jam • cinnamon • coconut milk, if made fresh: • finely shredded unsweetened organic coconut • near boiling water • Ice

egg whites • cream of tar • granulated sugar • and 2 tbsp all purpose flour • granulated sugar • baking powder • salt • egg yolks • canola oil • whole milk • ube halaya (purple yam jam) • ube (purple yam) flavoring (or double the quantity in case you will not be using ube halaya) •

scent leaves or basil with a few mint leaves • garlic • fresh nuts 🥜 or pine • ube if you don’t have ube where u live use 3 artichoke hearts • salt of choice I use pink • red pepper • vinegar • water • oil of choice

ube flavored condensed milk (see sub note above) • butter • white chocolate

bread flour • white sugar • water • fresh milk • ube flavoring • whole egg • egg yolk • salted butter • yeast • Cheese • fine breadcrumb

sweet purple yam, steam, make purée • granulated sugar • tapioca flour • rice flour • salt • instant coconut milk • water • instant coconut milk • rice flour • tapioca flour • salt

bread flour • yeast • egg • milk • icing sugar • salt • butter, melted • purple ube, steam, smashed

fruit salad • ube condensed milk

glutinuous flour • tapioca flour • water (or pour little by little to form a dough) • granulated sugar • purple yam • salt • nutrigel or agar” or skip • granted coconut • granulated sugar • pandan leaves • water • salt

grated ube • coconut milk • brown sugar • evap milk

For the appetizer, also called amuse bouche: • small avocado • Cooked small newport shrimp • minced shallot • fresh mayo • Habanero pepper sauce • For the bacon grilled scallops with mushrooms: • fresh wild scallops • tea smoked bacon • chopped portobello mushroom • For the halibut steaks with asparagus: • halibut steaks, 3 ounces each •

Custard Ingredients: 5 egg yolks, 1 egg, 3 tsp brown sugar (you can add more if you like☺️) 1 tsp vanilla, 2/ tsp water, 1/2 cup of evaporated milk, 1/2 cup condensed milk • Cake: 5 egg whites, 2 egg yolks, 2 tsp white sugar, 1 tbsp Purple Yam, 1tsp purple food colour, 1/4cup evaporated milk, 1/8 corn oil, 3/4 cup cake flour, 1/4 tsp baking soda, 1/4 tsp baking powder • Frosting: 1 bottle of Ube Halaya Jam (Purple Yam)

dough- • all purpose flour • bread flour • milk • butter • salt • ube halaya • white sugar • violet food colloring • active yeast • FILLING: • Quickmelt cheese •

purple yam • Oil for frying • Salt • black pepper powder

corn kernels • cooked sweet potato dice • cooked small sago • sugar • Crushed iced • evaporated milk • cooked ube diced • cooked saba diced

Mince Yam • Prawn • Mince Garlic • Salt • chicken powder (seasoning) • Sugar • Fish sauce

glutinous rice flour • granulated sugar • water • sesame seeds roasted • grated coconut • Ube extract (purple yum)

cake flour • room temp unsalted butter • granulated sugar • baking soda • baking powder • fresh milk • white vinegar • ube/taro flavoring • cooked purple yam. or ube jam

AP flour • purple rice flour (or mashed purple yam) • sugar • ~ 1 cup warm water • instant yeast

-------------cake mix-------------- • golden syrup/ honey • vegetable oil • alkaline water • fine flour • --------------filling------------ • salted duck egg yokes • purple yam, according to how big you make the cakes I used 16 ounces • cornstarch • ---------egg wash------------ • large egg • water •

or about 135 gr tapioca starch + 2 more tbsp for dusting and coating • water/90 ml water • brown sugar • For the syrup: • brown sugar • brown sugar slab • water • Sweet potatoes(purple/yellow)/yam/pumpkin • Sugar • Tapioca flour

glutinous rice • coconut milk (kakang gata/ 2 cans of coconut milk will do 400 ml each) • water • brown sugar • ube essence (optional) • vegetable oil

surti papdi / surti papdi and valor papdi 1/2 cup fresh pigeon peas (fresh tuvar) • baingan (brinjals) • baby potatoes • sweet potato • grams raw banana • purple yam (kand) • for methi muthia: • methi leaves (fresh fenugreek leaves) - finely chopped • baking soda • besan (gram flour) • sesame seeds (safed til) • ginger + green chilli paste •