Ukwaju

Tamarind • Water

Ukwaju • Water • Sugar • Lemon • Ginger

Potatoes • Yellow food color • All-purpose flour • Salt go taste • C.oil for frying • For sauce; tamarind, warm water,salt, garlic,red onion

Tamarind seeds • water • big red onion roughly chopped • Garlic • Green chillies optional • Salt to taste

tamarind • water • table spoons Sugar

halal chicken • dried tamarin • chopped cillantro/corriander • Spices: grwnd ginger 1 or 2 tblspns(acc to taste),1 tspn grlic, • salt(or less),tumeric, • Chilli flakes 2 teaspoon(or less,(optional)) • quater cup cooking oil

tamarind • salt • red chilli powder • I big clove grated garlic • water

ukwaju • water • sugar

Distilled water • Sweetener (sugar,honey Stevie) • Tamarind fruits

tamarind • mint leaves • chopped lemongrass • teaspoonful cinnamon • I stalk of rosemary • water • teaspoonful sugar

tamarind • Salt • onion • garlic • Green chillies • sugar optional

big tomatoes • onion • I carrot • Small piece of green hoho • Cucumber • tamarind juice • Salt

ukwaju • sugar • garlic • ginger • water

Ukwaju • Unga wa Mabuyu • Sugar to your liking • Water

green chillies • black pepper • Salt • Water • tamarind sauce • garlic paste • green chillies • black pepper • Salt • Water • tamarind sauce • garlic paste

tamarind • water • sugar

potatoes boiled & peeled, • garam flour • wheat flour • Salt, egg yellow food color, water • Ukwaju • teaspoonful turmeric • garlic to add to the flour paste • garlic to add to the ukwaju and small piece of garlic • Note:-Remember to pound the garlic and ginger to a smooth paste

Potatoes • Unga wa dengu • Salt • Oil • Rangi ya viazi • Masala • Ukwaju • Garlic • Onion • Green chili

Tamarind as many yhu wish • Sugar or honey • Lime juice • Water according to amount of tamarind

Dried tamarind...as much as you need • Water..as needed • Sugar/honey..to your desired taste • Lemon juice

Chicken (Cut into pieces) • Tomatoes (blended) • Fresh tamarind sauce • Garlic Ginger paste • Onion (Blended) • Curry powder • black pepper powder • Cumin • Coriander • Paprika • Salt • Oil for frying

boiled chickpeas • small boiled potatoes • cooking veg oil • full cumin seeds • gram flour • water • Salt to taste • ukwaju • turmeric powder • Red chilli powder to taste • Optional,: Chopped onion • Chevdro •

Tamarind seeds (tembe za ukwaju) • Cardamom • Sugar • Water

potatoes • tomato • red onion • carrot • coriander • bowl of peas • boiled sweet potato(optional) • salt • red chilli • black pepper • mustard seeds • tamarind(ukwaju) pulp •

potatoes • wheat flour(I used ndovu) • dhania(chopped) • garlic(crushed) • garam masala • tumeric • salt • C/oil • For kachumbari; • raw tamarind(ukwaju) • tomatoes • onion •

Smokies • Potatoes boiled • Al purpose flour • Milk • Sugar • Vanilla essence 1tspn • egg • Food colour (purple and orange) • Pep syrup • Ukwaju (tarmarid seeds) • Salt • Cooking oil •

Tamarind (ukwaju) with pods removed • Carrots(peeled and chopped) • garlic (or garlic powder) • Salt • Sweetener eg honey (optional) • Pepper (optional)

cup(500ml cup)Gram split(unga WA bhajia)flour • peeled and sliced(preference size to ur choice) • Cooking oil for deep frying • salt • For ukwaju(tamarind)use whole • Sliced into small pieces onions(one) • Pepper • Salt • Grated garlic(3 pieces)