Urad dal

Salt to taste • yellow Moong Dal • Urad Dal • ginger slices • Salt to taste • Cumin seeds • baking soda • Chopped green chilies • asafoetida • Oil to fry

Turmeric powder • Ghee • Cumin seeds (jeera) • Hing (asafoetida) • Ginger garlic paste • Red chilli powder • Coriander powder • Garam masala • Kasuri methi • White butter / normal butter • Fresh cream • Tomato puree •

foxtail millet (pearl type) • black urad dal • green mung dal • yellow mung dal • methi seeds • ginger • green chilli optional

rava • water • oil • mustard seeds • urad dal • onion • ginger • curry leaves • salt • food-grade edible black ants dried • lemon juice • fresh coriander

green beans • shredded coconut • black mustard seeds • Chana dal (Bengal gram lentil), optional • urad dal (split black lentils), optional • curry leaves • dried red chillies • asafetida (hing) • neutral oil or coconut oil

cooked rice - heaped • Ghee (see tip #2) • Urad Dal • Chana Dal • black mustard seeds • Hing/Asafoetida (Optional) • curry leaves • dried chillies - deseeded • turmeric powder • roasted peanuts or cashew nuts • salt or to taste • Lemon juice - freshly squeezed

cooked rice • lemon, juiced • dried red chili (optional) • asafetida (hing) • unsalted peanuts • channa dal (Bengal gram lentil) • urad dal (split back gram) • fresh curry leaves • mustard seeds • ginger, chopped fine • small handful cilantro, chopped fine • turmeric powder •

foxtail millet • yellow moong dal • methi seeds

chopped fresh coconut • roasted chana dal (Dalia) • Green chilies • Small piece of ginger • curry leaves • cilantro • Salt to taste • water • sugar • For tempering : oil, urad dal, mustard seeds, dry red chili

whole black gram,skinned,soaked for 4 hours min • onion medium size,finely chopped • Green chillies,finely chopped • ginger finely chopped • on black pepper corn crushed • Curry leaves finely chopped • Salt • cumin seeds crushed • no’s shallots,peeled • Onion,sliced • dry Red chilli • chilli powder •

whole black lentils (urad dal sabut) (160-165 grams) • quarter cup of rajma (red kidney beans) Approximately 60-70 gram • kosher salt • water (28 oz) • ghee • butter divided, use salted butter if possible • white onion (115 grams), finely grated • ginger garlic paste • tomato puree • red chili powder • garam masala • salt to taste •

urad dal • big chopped onion • garlic cloves chopped • ginger chopped • green chilli chopped • mustard seeds • cumin seeds • salt • red chilli powder • turmeric • garam masala • black pepper •

sweet corn kernels • mixed soaked pulses in water for 4 hours (1/4 bowl each of chickpeas, yellow pigeon peas, split & skinned green gram and urad dal) • green chillies • Few curry • ginger • cumin seeds • salt • eno powder • Oil for deep frying fritters

black gram flour(besan) • chopped onion • garlic cloves • asafoetida • green chillies • Salt • Oil

Urad dal • Water • garlic • grated ginger • onion chopped • Salt • Red chilli powder • Coriander powder • Turmeric powder • Green coriander for garnish • Tomato 1, chopped • Ghee •

grm, black gram (kale channe) • kg,spinach • tbsp, Red chilli powder • tbsp, chilli flacks • tesp, all spices (garam masala) • Salt, as taste • tesp, tarmaric powder • grm, oil • Water, as required • large, onion • large, tomatoes • grm, garlic

Split black Dal/Urad dal • Moong dal/Green gram • Rice • Bengal Gram • Puffed Rice • Green chillies • Ginger garlic paste • Cumin seeds • Curry leave • Coriander leaves • Sugar • Salt •

Idly rice • Raw rice • Urad dal • Methi seeds • sliced onion • tomato chopped • Mint & Coriander leaves • Little tamarind • red chili • urad dal • chana dal • cumin seeds •

cashews • black lentil dal powder(urad dal powder) • rice flour • corn flour • coriander leaves • red chilli powder • salt • turmeric powder • onion chopped • Oil for frying

urad dal • chanadal • rice flour • green chillies • dry chopped coconut • curry leaves • coriander leaves chopped • ginger finely chopped) • hing • salt • oil to fry

foxtail millets • urad dal • fenugreek seeds • chana dal • Salt • Water to the desired consistency

batter: • urad dal paste • methi Powder • rice powder • beaten rice • salt • Oil for greasing grill pan • toppings: • onion finely chopped • chilli finely chopped • tomato chopped • ginger finely chopped (optional) •

urad dal • Chopped onions • Chopped tomatoes • Chopped green chilli • big spoon oil • Salt • Turmeric powder • lemon juice • water

urad dal (White lentils) • Cumin seeds • onion • green chilli • coriander chopped • Salt • as required Oil for frying

urad dal soak for 2 hrs • curry leaves • chopped onion • salt • carom seeds • finely chopped green chillies • Oil for deep fry

urad dal • chana dal • chopped green chillies • crushed dry mint leaves • fresh chopped coriander • cumin powder • black pepper powder • hing • ajwain • Salt